France

Rouge 2023 is an emblematic vintage from Domaine Matassa, driven by Tom Lubbe's vision: to produce bright, digestible, and deeply vibrant wines from the South. Made primarily from very old Carignan vines grown biodynamically on the schist and clay soils of Calce, this wine expresses the unique singularity of the Matassa style: freshness where power is expected.

The nose opens with crisp red fruits, sour cherry, redcurrant, and some floral and herbaceous notes reminiscent of the garrigue. With aeration, deeper touches of sweet spices, pepper, and a slight wild dimension characteristic of the estate's natural winemaking appear. On the palate, the texture remains fluid, precise, and energetic, supported by fine tannins and a tension that lengthens the wine with great elegance. A vibrant red, very digestible and almost ethereal despite its Mediterranean roots.

Née de la collaboration entre Youri Bosque et Antony Tortul (La Sorga), Splinter Twin est une cuvée de macération à la personnalité affirmée. Le nez associe agrumes confits, fruits exotiques, fleurs séchées et une fine trame épicée. La bouche est ample, énergique et légèrement tannique, offrant un bel équilibre entre fraîcheur, texture et salinité.

Vinification

Vendanges manuelles, macération pelliculaire, fermentation avec levures indigènes puis élevage en vieux contenants. Vin non collé, non filtré et sans intrants inutiles, dans le pur style des deux vignerons.

Tahitian Lime Liqueur Spirit 50cl

Lemon Story

With this Tahitian Lime Liqueur, Lemon Story continues its meticulous work with rare citrus fruits, carefully cultivated in their Mediterranean plantation. True to their artisanal approach, each fruit is harvested at perfect ripeness and then processed immediately to preserve the full aromatic richness of its peel and pulp.

The Tahitian lime, selected for its intensity and finesse, gives rise to a liqueur of great precision. Each citrus fruit, with its singularity, brings an additional nuance, making each batch slightly unique and deeply vibrant.

To the eye, the color reveals a clear and luminous hue, promising freshness. The nose opens brilliantly with frank notes of lime zest, accompanied by subtle vegetal touches and an almost floral dimension. The ensemble is pure, clean, intensely evocative of freshly cut fruit.

On the palate, the attack is lively and taut, carried by perfectly controlled acidity. The texture remains supple and balanced, without heaviness, with a beautiful aromatic persistence. The absence of artificial colors and flavors allows for a sincere and direct expression of the fruit. Despite its 30 percent alcohol, the tasting remains fluid, fresh, and particularly thirst-quenching.

Served chilled, it evokes the spirit of a limoncello while offering a more vibrant and exotic character. In cocktails, it pairs wonderfully with Prosecco or Champagne to create a lively and fragrant aperitif. In cuisine, it enhances a rum baba, a tiramisu, or a lemon sorbet, bringing a touch of tangy elegance.

A liqueur with character, precise, expressive, and resolutely contemporary.

M&M est un rouge de plaisir élaboré à partir de cépages méditerranéens, où le fruit domine avec des notes de cerise, de framboise et de garrigue. La bouche est souple, gourmande et particulièrement digeste, avec une belle fraîcheur qui invite à se resservir. Une cuvée spontanée, fidèle à l'esprit libre de Jean Louis Pinto.

Vinification

Vendanges manuelles, fermentation avec levures indigènes, extraction douce et élevage en cuve afin de préserver l'éclat du fruit. Vin non collé, non filtré et élaboré avec un minimum de soufre.

An intense and structured Santenay 1er Cru, where Pinot Noir expresses its full depth. Passetemps 2024 seduces with its balance between power and elegance.

Learn more

Frédéric Cossard delivers a wine true to his style, respectful of nature and with minimal intervention.

The color is deep ruby. The nose offers notes of black fruits, spices, and a woody touch.

On the palate, the structure is firm, with present but elegant tannins. The finish is long and persistent.

A gastronomic wine, perfect with sauced or roasted meats.

A deep and vibrant Morey-Saint-Denis, where Pinot Noir reveals itself in a free and textured expression thanks to qvevri winemaking.

Learn more

With this Les Champs de la Vigne Qvevris 2024 cuvée, Frédéric Cossard continues his exploration of natural winemaking in amphorae. This method allows for a raw and authentic expression of the Morey-Saint-Denis terroir.

The color is a deep, slightly veiled red. The nose is intense, blending black fruits, cherry, spices, and earthy notes. An aromatic complexity marked by a wild touch develops with aeration.

On the palate, the texture is dense, structured, with present tannins balanced by a lovely freshness. The texture is ample, almost tactile, with a long and expressive finish.

A wine with character, to pair with powerful dishes such as game or meat in sauce. An authentic and committed cuvée.

A Morey-Saint-Denis 1er Cru of great intensity, where Pinot Noir expresses itself with profound elegance. Monts Luisants 2024 reveals the full nobility of this terroir through a sensitive interpretation by Frédéric Cossard.

Learn more

In this renowned climate, Frédéric Cossard continues his meticulous work in natural viticulture, without chemical inputs, and with minimal intervention during winemaking. The Pinot Noir expresses itself here with sincerity, supported by indigenous yeast fermentations.

The color is a deep, brilliant ruby. The nose reveals aromas of ripe red fruits, cherry, and raspberry, accompanied by spicy and slightly woody notes. A mineral touch adds complexity and depth.

On the palate, the wine is structured, with fine and elegant tannins. The texture is ample, balanced by a beautiful freshness. The finish is long, precise, and harmonious.

A gastronomic wine, ideal with roasted meats or sauced dishes. A cuvée that is both powerful and refined.

A rare and fascinating Morey-Saint-Denis 1er Cru white, where the Chardonnay reveals a taut and mineral expression. Monts Luisants 2024 embodies the unique character of this exceptional terroir.

Learn more

The Monts Luisants climate is one of the rare Morey-Saint-Denis Premier Crus to produce white wine. Frédéric Cossard crafts a wine of great precision here, always with a natural and low-intervention approach.

The color is pale, bright, with silver reflections. The nose opens with notes of citrus, white flowers, and white-fleshed fruits, accompanied by a very pronounced chalky minerality.

On the palate, the wine is straightforward, taut, with a lively acidity that structures the whole. The texture is fine, elegant, and the saline finish prolongs the tasting with intensity.

A great gastronomic white, ideal with seafood, noble fish, or refined cuisine. A rare and precious cuvée.

A Meursault 1er Cru of great intensity, where richness and tension intertwine with precision. Blagny 2024 reveals a deep and vibrant expression of Chardonnay according to Frédéric Cossard.

Learn more

On the Blagny climat, perched at altitude, Frédéric Cossard creates a Meursault that is both powerful and chiseled. Always faithful to his vision of natural wine, he works without chemical inputs in the vineyard and favors low-intervention winemaking, letting indigenous yeasts guide the wine.

The color is luminous, a pale gold with brilliant reflections. The nose reveals beautiful complexity, with ripe citrus, white-fleshed fruits, white flowers, and a slightly toasted touch. A fine mineral framework structures the whole.

On the palate, the attack is ample but quickly balanced by lively tension. The texture is dense, elegant, with a silky feel. The long, saline finish highlights the nobility of the terroir.

A great gastronomic white, ideal with fish in sauce, shellfish, or refined dishes. A cuvée that is both intense and precise.

A singular interpretation of Gevrey-Chambertin, deep and textured, where Pinot Noir meets qvevri aging for a raw and fascinating expression of the terroir.

Learn more

With this Les Genevrières Qvevris 2024 cuvée, Frédéric Cossard takes his experimental and natural approach even further. The use of qvevris, these buried amphorae of Georgian origin, allows for a winemaking process without artifice, favoring gentle micro-oxygenation and a very pure expression of the grape.

The color is a deep red, slightly hazy, a sign of low-intervention winemaking. The nose is intense and complex, blending ripe dark fruits, black cherry, spices, and more earthy and mineral notes. A slightly wild dimension adds character and depth.

On the palate, the wine is structured, with a dense and lively body. The tannins are present but well integrated, supported by a freshness that balances the whole. The texture is full, almost tactile, with a long and vibrant finish.

A wine with character, to be reserved for curious connoisseurs, ideal with rich and flavorful dishes such as game, braised meat, or spicy cuisine. A bold and captivating cuvée.

A delicate and luminous Fleurie, where Gamay expresses itself with finesse and brilliance. Frédéric Cossard delivers a wine full of fruit, freshness, and floral elegance.

Learn more

With this 2024 Fleurie cuvée, Frédéric Cossard explores the Beaujolais terroirs with the same high standards as his Burgundy wines. The vines are cultivated without synthetic products and the vinification is natural, allowing the grapes to express their full purity.

The color is a light, brilliant, and inviting ruby. The nose reveals a charming bouquet of fresh red fruits, raspberry, and cherry, accompanied by floral notes typical of the appellation, evoking rose and violet.

On the palate, the wine is supple, ethereal, with very fine tannins. The crisp fruit dominates, supported by a beautiful freshness that adds depth and drinkability. The finish is delicate, slightly spicy, and very persistent.

A wine of pleasure and sharing, perfect with simple and flavorful cuisine, white meats, roasted vegetables, or fine charcuterie. A Fleurie full of grace and spontaneity.

A free-spirited, joyous bubble, where fruit and freshness express themselves spontaneously. Chassornade 2024 embodies Frédéric Cossard's festive and natural spirit.

Learn more

With Chassornade, Frédéric Cossard explores the world of natural sparkling wines, always faithful to his convictions. The grapes are grown without chemical inputs and the secondary fermentation occurs naturally, without unnecessary additions, to preserve the wine's authenticity.

The color is pale, slightly cloudy, animated by a fine and lively effervescence. The nose reveals aromas of fresh apple, pear, citrus, and white flowers, with a slightly yeasty touch typical of natural sparkling wines.

On the palate, the bubbles are delicate, lively, and perfectly integrated. The wine is refreshing, with a beautiful liveliness and a light body. The fruit expresses itself frankly, supported by a freshness that extends the finish.

An ideal sparkling wine for aperitifs, to be shared simply. It also pairs very well with tapas, fresh cheeses, or lightly sweetened desserts. A vibrant and convivial cuvée.

A Chambolle-Musigny full of finesse, where Pinot Noir reveals a delicate and profoundly elegant expression. Les Herbues 2024 embodies the grace and precision dear to Frédéric Cossard.

Learn more

On this emblematic Chambolle-Musigny terroir, Frédéric Cossard crafts a wine of great subtlety. Always committed to viticulture that respects living organisms and minimally interventionist winemaking, he allows the Pinot Noir here to express all the delicacy of this climate.

The color is a light, brilliant, and clear ruby. The nose opens with finesse on notes of fresh red fruits, cherry, and raspberry, accompanied by floral nuances reminiscent of rose and peony. With aeration, slight spicy and mineral touches appear.

On the palate, the wine is silky, airy, supported by fine and perfectly integrated tannins. The texture is elegant, almost caressing, with a beautiful freshness that structures the whole. The finish is long, delicate, marked by great aromatic purity.

A great gastronomic wine, ideal with white meats, delicate duck, or refined dishes. A sensitive and luminous interpretation of Chambolle-Musigny.

A free-spirited and vibrant white Burgundy, where Chardonnay expresses itself with honesty and indulgence. Bigotes 2024 captivates with its freshness, spontaneity, and delicately saline energy.

Learn more

With this Bigotes cuvée, Frédéric Cossard offers an accessible and sincere interpretation of Burgundian Chardonnay. Always true to his natural approach, he cultivates his vines without synthetic products and vinifies with minimal intervention, allowing indigenous yeasts to reveal the full personality of the grape.

The color is clear and luminous, with subtle golden reflections. The nose opens with notes of fresh lemon, crisp apple, and white flowers, quickly enriched by nuances of white-fleshed fruits and a slight buttery touch. A delicate mineral framework adds tension and depth.

On the palate, the wine is lively and precise, carried by a beautiful natural acidity. The texture remains fluid, direct, with a strong sense of purity. The finish, saline and refreshing, extends the pleasure with elegance.

A white wine for sharing, ideal as an aperitif or with seafood, grilled fish, or delicate vegetarian cuisine. A luminous and lively cuvée.

A free-spirited and gourmet red Burgundy, driven by the brilliance of Pinot Noir and the sensitive touch of Frédéric Cossard. Bedeau 2024 seduces with its pure fruit, freshness, and immediate energy.

Learn more

An essential figure in natural wine in Burgundy, Frédéric Cossard works with a demanding and minimally interventionist approach. In the vineyard, priority is given to living organisms, without synthetic products. In the cellar, fermentations are carried out using indigenous yeasts, with very few inputs, to allow the grape and the terroir to speak with sincerity.

Bourgogne Bedeau 2024 is a charming red cuvée, made from Pinot Noir. It perfectly embodies Frédéric Cossard's style: accessible yet not simple wines, precise yet not rigid, always driven by a beautiful juicy sensation.

In the glass, the color reveals a clear and luminous red, with ruby reflections. The nose opens with fresh cherry, raspberry, redcurrant, and some delicate floral nuances. With aeration, a touch of sweet spices and fine earth adds more depth.

The palate is supple, fluid, and very digestible. The fruit dominates, clean and crisp, supported by a fresh framework and fine tannins. Nothing heavy, everything flows naturally. The lively and slightly spicy finish immediately makes you want to go back for more.

A pleasurable red, ideal to serve slightly chilled with roasted poultry, grilled vegetables, a nice platter of artisanal charcuterie, or a soft cheese. A lively, frank, and luminous Burgundy.

An exclusive, free, and vibrant vintage, where fruit and energy dominate. Toile de Fond 2025 embodies all the spontaneity and creativity of Fond Cyprès.

Learn more

Produced in a limited edition, this vintage reflects the estate's artisanal approach. The grapes are grown without chemical inputs and vinified naturally.

The color is luminous. The nose opens with notes of fresh red fruits and sweet spices. On the palate, the wine is supple, gourmet, with a beautiful freshness.

The finish is fluid, digestible, and very pleasant.

A wine for sharing, perfect for convivial moments and simple pairings.

Retour de Milan, Blanc 2024

Fond Cyprès

Avec Retour de Milan, Fond Cyprès dévoile une interprétation brillante et inédite du Muscat Petit Grain, vinifié en blanc de macération. Ce vin orange bio du Languedoc, aussi élégant qu’expressif, sort des sentiers battus pour offrir une expérience sensorielle unique, fraîche et gourmande.

Une macération tout en subtilité

Ici, les grappes entières de Muscat sont mises à macérer quelques jours, afin d’apporter texture et complexité sans perdre la délicatesse du cépage. La fermentation est spontanée, en levures indigènes, sans intrants œnologiques, suivie d’un élevage de 5 mois en œuf béton, qui favorise le mouvement naturel du vin et un contact doux avec les lies. Le résultat : un jus vivant, texturé, mais d’une fraîcheur exemplaire.

Un vin orange lumineux et aromatique

Le nez est éclatant, entre bergamote, zeste d’agrumes, fleur d’oranger et litchi frais. En bouche, le vin joue l’équilibre entre tension et douceur, avec des tanins très fins et une finale délicatement amère qui prolonge le plaisir. C’est un orange digeste, ciselé, à la fois floral et citronné.

Accords audacieux, plaisir immédiat

Servez-le entre 10 et 12 °C, sans carafage. Ce vin se marie idéalement avec les cuisines d’Asie (épices douces, curry thaï, sashimis), des fromages affinés (pâte persillée, tommes longues) ou même un dessert fruité peu sucré. Il pourra évoluer en cave sur 5 à 10 ans.

A generous and bright Grenache, where ripe fruit expresses itself with elegance. A warm and balanced cuvée, typical of the Fond Cyprès style.

Learn more

The Grenache du Bois Saint Jaume 2023 comes from plots carefully cultivated using natural farming methods. The gentle vinification process preserves all the deliciousness of the grape variety.

The color is a deep ruby. The nose reveals notes of ripe red and black fruits, with a spicy and slightly licorice touch.

On the palate, the wine is ample, supple, with melted tannins. The balance between richness and freshness makes for a particularly pleasant tasting experience.

A convivial wine, perfect with grilled meats, Mediterranean dishes, or sunny cuisines.

An intense and unique wine, where depth and freshness intertwine with character. Cordières des Andes 2023 reveals an assertive and captivating personality.

Learn more

This cuvée illustrates the creativity of Domaine Fond Cyprès, always with a natural approach and without superfluous inputs. Precise work in the cellar allows the wine's full complexity to be revealed.

The color is dark, dense. The nose opens with aromas of ripe black fruits, spices, and garrigue. On the palate, the texture is full-bodied, structured, with a beautiful freshness that balances the whole.

The finish is long, persistent, marked by a beautiful aromatic depth.

A gastronomic wine, ideal with rich and flavorful dishes.

An elegant and expressive Syrah, where spices and black fruits mingle with finesse. La Pinède 2023 reveals a beautiful complexity.

Learn more

Fond Cyprès presents a Syrah true to its terroir, crafted without chemicals and vinified with precision. The result is a wine that is both structured and accessible.

The color is deep. The nose reveals aromas of blackberry, pepper, spices, and a floral touch.

On the palate, the wine is balanced, with present but elegant tannins. The freshness adds relief and extends the finish.

An ideal wine with grilled meats, spicy dishes, or characterful cuisine.