Mythical Trio of Natural Wines

Volnay Red 2021 - Domaine de Chassorney

A Volnay made from old Pinot Noir vines, worked on horseback and harvested by hand. Warm and straightforward, it displays notes of red and black fruits, spices, and flowers, with a balanced, mineral, and elegant palate.

I Vicini Grignolino Red 2019 - Jean-Yves Péron

Jean-Yves Péron, an iconic winemaker from Savoie, produces his I Vicini series from organic grapes grown in Piedmont. This Grignolino, vinified using long maceration and aged for a year in barrels, reveals a ruby color, remarkable aromatic intensity, and an elegant structure, embodying both the rigor and freedom of natural wine.

Munjebel VA Red 2021 - Frank Cornelissen

A pure Nerello Mascalese from Sicily (Etna Rosso PDO/DOP and Terre Siciliane Nerello Mascalese PGI appellations), Munjebel VA is an organic (Eurofeuille), biodynamic, and natural red wine produced by Frank Cornelissen. It is a blend of the estate's three highest vineyards (Vigne Alte), rich in biodiversity: Tartaraci (1,000 m above sea level), Rampante soprana (870 m) and Barbabecchi (910 m). The soils are basaltic and the ungrafted vines are on average 90 years old.