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1600 products
1600 products
EnZa Rouge 2012, Aurelien Lefort
A rarity, a collector's item, this very first vintage from Aurélien Lefort. A must-try, while there are still a few bottles left...
Natural wine with no added sulfites
A rarity, a collector's item, this very first vintage from Aurélien Lefort. A must-try, while there are still a few bottles left...
Natural wine with no added sulfites
Magnum En suck 2013, Aurelien Lefort
Natural wine without added sulfites
Natural wine without added sulfites
Magnum Nulle Part Cedex Rouge 2017, Aurélien Lefort
Red wine with two months of maceration. A vintage made from Auvergne Gamay vines planted in 1960 on a sandy granite terroir.
Natural wine with no added sulfites.
Red wine with two months of maceration. A vintage made from Auvergne Gamay vines planted in 1960 on a sandy granite terroir.
Natural wine with no added sulfites.
Serum Rouge 2017, Aurélien Lefort
Red wine macerated in whole bunches for five months. A Gamay from Auvergne from old vines planted in 1904.
Natural wine with no added sulfites
Red wine macerated in whole bunches for five months. A Gamay from Auvergne from old vines planted in 1904.
Natural wine with no added sulfites
Pamina Blanc 2016, Domaine de l'Octavin
Pamina is a Chardonnay obtained biodynamically from white and gray marl soils typical of the Arbois region. It is a lovely crisp white that will accompany grilled white meats or fish, or any savory dish containing puff pastry or shortcrust pastry: vol-au-vent, quiches, croustades…
Natural wine without added sulfites.
Pamina is a Chardonnay obtained biodynamically from white and gray marl soils typical of the Arbois region. It is a lovely crisp white that will accompany grilled white meats or fish, or any savory dish containing puff pastry or shortcrust pastry: vol-au-vent, quiches, croustades…
Natural wine without added sulfites.
Reine de la Nuit Blanc 2016, Domaine de l'Octavin
A white blend: savagnin and chardonnay grown biodynamically on gray limestone marl. Beautiful aromatic palette with beautifully controlled oxidative touches. Full and deep, this wine goes with everything, but if you have an old comté in hand, enjoy it. It will also go well with fish and poultry in yellow wine.
Natural wine with no added sulfites.
A white blend: savagnin and chardonnay grown biodynamically on gray limestone marl. Beautiful aromatic palette with beautifully controlled oxidative touches. Full and deep, this wine goes with everything, but if you have an old comté in hand, enjoy it. It will also go well with fish and poultry in yellow wine.
Natural wine with no added sulfites.
Saignée Rouge 2017, Azienda Agricola Viola
This red is a blend of Syrah and Nerello Mascalese planted on clay-limestone soils in the Terre Siciliane appellation. The grapes macerate lightly on their skins in stainless steel vats and are also aged in vats for a year. This is a wine with a strong local identity, earthy, mineral and fresh, which will be wonderful with stewed or grilled meats and smoked dishes. Excellent with pasta al ragù.
Natural wine with no added sulfites.
This red is a blend of Syrah and Nerello Mascalese planted on clay-limestone soils in the Terre Siciliane appellation. The grapes macerate lightly on their skins in stainless steel vats and are also aged in vats for a year. This is a wine with a strong local identity, earthy, mineral and fresh, which will be wonderful with stewed or grilled meats and smoked dishes. Excellent with pasta al ragù.
Natural wine with no added sulfites.
Betty Rosay Rosé 2016, Domaine de l'Octavin
100% biodynamic Gamay on clay-limestone soil, this rosé is an excellent surprise. The nose evokes rhubarb and the palate is fruity and fresh, making this Betty an excellent thirst-quenching wine.
100% biodynamic Gamay on clay-limestone soil, this rosé is an excellent surprise. The nose evokes rhubarb and the palate is fruity and fresh, making this Betty an excellent thirst-quenching wine.
Monts d'Alicante Rouge 2016, Domaine de l'Octavin
A beautiful ruby red, this wine is a blend of Alicante and Mondeuse Noire grown biodynamically on gray limestone marl. It seems to us to be a perfect expression of the Jura terroir, with its ruddy fruits, light tannins and exotic aromas of superb length. Exceptional, harmonious, fresh and elegant.
Natural wine with no added sulfites.
A beautiful ruby red, this wine is a blend of Alicante and Mondeuse Noire grown biodynamically on gray limestone marl. It seems to us to be a perfect expression of the Jura terroir, with its ruddy fruits, light tannins and exotic aromas of superb length. Exceptional, harmonious, fresh and elegant.
Natural wine with no added sulfites.
Dorabella Rouge 2015, Domaine de l'Octavin
Here is a Poulsard red full of fruit, subtlety and indulgence, typical of this wonderful Jura grape variety. The vines are grown biodynamically on gray limestone marl. The wine is obtained by partial or total carbonic maceration depending on the vintage, so don't be surprised by a slight sparkle. Lovely light ruby color; notes of spices, raspberry and small red fruits.
Natural wine with no added sulfites.
Here is a Poulsard red full of fruit, subtlety and indulgence, typical of this wonderful Jura grape variety. The vines are grown biodynamically on gray limestone marl. The wine is obtained by partial or total carbonic maceration depending on the vintage, so don't be surprised by a slight sparkle. Lovely light ruby color; notes of spices, raspberry and small red fruits.
Natural wine with no added sulfites.
P'tit Poussot Blanc 2017, Domaine de l'Octavin
This white is a 100% Chardonnay produced biodynamically on red marl soils (Poussot is the name of the plot). Mineral and dry yet fruity, joyful and pleasant, it offers a nose of pear and pineapple, plenty of freshness and acidity. Made for very good charcuterie: we can go as far as pata negra or Iberian chorizo. An excellent aperitif or table wine.
Natural wine with no added sulfites.
This white is a 100% Chardonnay produced biodynamically on red marl soils (Poussot is the name of the plot). Mineral and dry yet fruity, joyful and pleasant, it offers a nose of pear and pineapple, plenty of freshness and acidity. Made for very good charcuterie: we can go as far as pata negra or Iberian chorizo. An excellent aperitif or table wine.
Natural wine with no added sulfites.
Le Roi Blanc Macération 2017, Domaine de l'Octavin
Why the king? Because it's Riesling, the king of grape varieties, grown biodynamically on clay-limestone soils. Even better: it's a macerated Riesling, vinified to capture all the power of the grape. For fine dinners, refined dishes, and delicate gastronomy. And to drink on its own, as an aperitif, to appreciate its thousand aristocratic nuances.
Natural wine with no added sulfites.
Why the king? Because it's Riesling, the king of grape varieties, grown biodynamically on clay-limestone soils. Even better: it's a macerated Riesling, vinified to capture all the power of the grape. For fine dinners, refined dishes, and delicate gastronomy. And to drink on its own, as an aperitif, to appreciate its thousand aristocratic nuances.
Natural wine with no added sulfites.
Charmay Rouge 2016, Domaine de l'Octavin
Charmay, which means "chardonnay and gamay", refers to the blend of this wine obtained biodynamically on the clay-limestone soils of the Jura. Clear and limpid, it is a truly enjoyable wine, fruity and vibrant, which can be paired with many types of dishes and even fish (in sauce, in matelote, etc.).
Natural wine without added sulfites.
Charmay, which means "chardonnay and gamay", refers to the blend of this wine obtained biodynamically on the clay-limestone soils of the Jura. Clear and limpid, it is a truly enjoyable wine, fruity and vibrant, which can be paired with many types of dishes and even fish (in sauce, in matelote, etc.).
Natural wine without added sulfites.
Potion Magique Rouge 2015, Domaine de l'Octavin
A surprising and purely Jura blend of Chardonnay, Savagnin and Poulsard, grown on white and gray marl. A little mischievous, loaded with raspberry, orange peel and flowers, a truly exceptional wine supported by a fine acidity and earthy notes. The druid Panoramix, indeed, could not have done better.
Natural wine with no added sulfites.
A surprising and purely Jura blend of Chardonnay, Savagnin and Poulsard, grown on white and gray marl. A little mischievous, loaded with raspberry, orange peel and flowers, a truly exceptional wine supported by a fine acidity and earthy notes. The druid Panoramix, indeed, could not have done better.
Natural wine with no added sulfites.
Cle a Molette Blanc 2017, Domaine de l'Octavin
Naturally made from 100% of the local grape variety called Molette (hence the label), this wine is produced biodynamically on clay-limestone soils. The grapes are pressed directly; the must ferments and matures in vats for nine months. Lots of charm, yellow citrus and white flowers, and a clean, saline finish.
Natural wine with no added sulfites.
Naturally made from 100% of the local grape variety called Molette (hence the label), this wine is produced biodynamically on clay-limestone soils. The grapes are pressed directly; the must ferments and matures in vats for nine months. Lots of charm, yellow citrus and white flowers, and a clean, saline finish.
Natural wine with no added sulfites.
Ivre de Vivre Blanc 2017, Domaine de l'Octavin
A 100% Viognier from the south of Beaujolais, vinified with light skin maceration, full of vitality. Extremely fragrant and aromatic: lemon zest, honeysuckle; great freshness on the palate. A supple and pleasant texture. Notes of tropical fruits (green mango, ripe mango, lychee, mandarin), honey, citrus (orange and lemon), but also mineral: chalk, pebble, dry earth after the rain.
Natural wine with no added sulfites.
A 100% Viognier from the south of Beaujolais, vinified with light skin maceration, full of vitality. Extremely fragrant and aromatic: lemon zest, honeysuckle; great freshness on the palate. A supple and pleasant texture. Notes of tropical fruits (green mango, ripe mango, lychee, mandarin), honey, citrus (orange and lemon), but also mineral: chalk, pebble, dry earth after the rain.
Natural wine with no added sulfites.
Le Roi Maceration Blanc 2017, Domaine de l'Octavin
A Riesling made in Jura by winemaker Alice Bouvot.
Natural wine with no added sulfites.
A Riesling made in Jura by winemaker Alice Bouvot.
Natural wine with no added sulfites.
Chez Fabien Rouge 2014, Domaine de l'Octavin
All Gamay, a fresh, easy-drinking wine. Beautiful ruby red color, delicious and crisp nose of red fruits where we perceive smoky and mineral notes. On the palate, it is neither too light nor too dense, round, balanced. Very long finish.
Natural wine without added sulfites.
All Gamay, a fresh, easy-drinking wine. Beautiful ruby red color, delicious and crisp nose of red fruits where we perceive smoky and mineral notes. On the palate, it is neither too light nor too dense, round, balanced. Very long finish.
Natural wine without added sulfites.
Ergastoline Blanc 2018
Aurélien Lefort
Natural wine with no added sulfites.
Ralph'Noël Rouge 2017, L'Octavin
100% biodynamic Gamay on sandy soils, macerated for forty-five days in whole bunches, Raph'Noël does not lack personality. Fruity, juicy, it represents its grape variety well and will accompany charcuterie, red meats, grilled lamb or leg of lamb.
Natural wine without added sulfites.
100% biodynamic Gamay on sandy soils, macerated for forty-five days in whole bunches, Raph'Noël does not lack personality. Fruity, juicy, it represents its grape variety well and will accompany charcuterie, red meats, grilled lamb or leg of lamb.
Natural wine without added sulfites.
