Tonton Red 2014

Vincent Wallard

In stock - Ready to be shipped

€42,00

France - Loire Valley

Grape varieties: Cabernet Franc

Capacity: 75 cl

Alcohol content: 12.5°

2014

A powerful and structured Cabernet Franc from the Loire region, vinified using skin-contact maceration and aged for 20 months. Ideal with red meats and mushrooms.<br>

€42,00

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Technical Profile

Eurofeuille

Carafage: No
Ageing potential: 5 years
Serving temperature: 16-18°C
Vinification:
Soil:

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Tonton Red 2014

Vincent Wallard


This 100% Cabernet Franc comes from Vincent Wallard's Loire winery. Produced from clay-limestone soils, the grapes are vinified using a mille-feuille process (skin-on maceration using layers of destemmed grapes and whole bunches to control the astringency of the tannins) before aging for twenty months. Excellent with red meats and wild mushrooms (particularly porcini mushrooms), it can be aged for twenty years.
A natural wine with no added sulfites.