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Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
Free delivery for orders over 12 bottles in mainland France! Free Click & Collect in Paris!
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🍷 Livraison à Domicile ?
🚚💨 Nos jolies quilles de vin nature arrivent directement chez toi :
📦 1 à 6 bouteilles : 16,50 €
📦 7 à 12 bouteilles : 11,50 €
📦 + de 12 bouteilles : Livraison OFFERTE !
Frais de Port offerts pour + 12 bouteilles
Vincent Wallard
Low in stock
€56,20
Unit price / perFrance - Loire Valley
Grape varieties: Cabernet Franc
Capacity: 150 cl (Magnum)
Alcohol content: 12.5°
2015
A skin-macerated Cabernet Franc from the Loire Valley, offering structure and complexity. Perfect with red meats or mushroom dishes.<br>
Delivery 48h to 72h (Metropolitan France)
Personalized advice and responsive customer service
Rare references and hard-to-find gems
Secure Payment
Ample
Wooded
Complex
Floral
Costs
Fruity
Glug-glug
Light
Sweet
Mineral
Oxidative
Pearling
Powerful
Round
Salinity
Dry
Tannic
Tense
Eurofeuille
Carafage: Yes
Ageing potential: 5-10 years old
Serving temperature: 16-18°C
Vinification:
Soil:
This 100% Cabernet Franc comes from Vincent Wallard's Loire winery. Produced from clay-limestone soils, the grapes are vinified using a mille-feuille process (skin-on maceration using layers of destemmed grapes and whole bunches to control the astringency of the tannins) before aging for twenty months. Excellent with red meats and wild mushrooms (porcini mushrooms, for example), it can be kept for twenty years.
A natural wine with no added sulfites.
A PROBLEM? NEED ADVICE?
Call us at
+33 1 76 44 02 59
Or by email
contact@culinaries.fr
Alcohol abuse is dangerous for your health, consume in moderation. Max. alcohol content: 60%
KNOW NAT' WINE

