Morey Saint Denis les Champs de la Vigne Qvevris Red 2020

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€159,00

Région France - Burgundy
Cépages Pinot Noir
Contenance 75 cl
Alcool 12.5
Couleur Red, Quiet
Millésime 2020

This 2020 Morey-Saint-Denis, vinified in qvevri, expresses all the finesse of Pinot Fin. Silky and mineral, it reveals notes of red fruits and morello cherry on an elegant structure. A natural and vibrant wine, made for aging.

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Profil Aromatique

Fruits Rouges

Fruits Rouges

Fruits noirs

Fruits noirs

Profil Technique

Appellation : Burgundy - Morey-Saint-Denis AOC AOP
Sol : Clay-limestone
Vinification : After maceration in whole bunches, the wine is aged for a year in qvevri, buried terracotta jars. This traditional method promotes a pure, vibrant expression deeply rooted in life.
Carafage : No
Température de service : 16-18°C
Potentiel de garde : 5-10 years old

Decoding Wine

Sufficient

Woody

Complex

Floral

Expenses

Fruity

Gobble

Light

Sweet (wine)

Mineral

✔︎

Oxidative

Beading

Powerful

Round

Salinity

Dry

Tannic

Strained

Frédéric Cossard

Frédéric Cossard est une figure majeure du vin naturel en Bourgogne. Ses vins sont élégants, précis et très recherchés, issus de pratiques biologiques et de vinifications douces.
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Morey Saint Denis les Champs de la Vigne Qvevris Red 2020,

Frédéric Cossard

This Morey-Saint-Denis Les Champs de la Vigne 2020, by Frédéric Cossard, is a true ode to Pinot Fin, a rare and precious strain of Pinot Noir. Aged in qvevri, this wine reveals exceptional purity and depth, enhancing the richness of its terroir.

The Morey-Saint-Denis AOC, a showcase for an exceptional wine

Located between Gevrey-Chambertin and Chambolle-Musigny, the Morey-Saint-Denis appellation is renowned for its powerful yet refined reds. Here, Frédéric Cossard delivers a natural and lively interpretation, from sixty-year-old vines rooted in clay-limestone soils. The result is a wine of great minerality, where the structure and elegance of the terroir are sincerely expressed.

The unique imprint of qvevri vinification

Far from classic barrel aging, this Morey-Saint-Denis was vinified and matured in buried terracotta jars. This technique, inspired by Georgian tradition, gives the wine a beautiful satiny texture, natural aeration and a pure expression of fruit. On the nose, bright red fruits, morello cherry and subtle earthy nuances herald a full and vibrant palate. The body is silky and velvety, with a deep minerality and fine tannins that ensure great length.

A wine for aging and gastronomy

This Morey-Saint-Denis is a emotional bottle, perfect to be enjoyed young with its fruit or after 5 to 10 years of aging, when it will develop all its complexity. Serve between 16 and 18°C, it will pair wonderfully with roast poultry, stewed meats or mature cheeses. A great Burgundy wine, natural and vibrant, not to be missed.