Perill Noir Sumoll 2017 Red

In stock - Ready to be shipped

€23,00

Catalan red wine made from the Sumoll grape variety, aged 30 months in oak barrels.

€23,00

Delivery in 48 to 72 hours (Metropolitan France)

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Rare references and hard-to-find gems

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Delivery in 48 to 72 hours (Metropolitan France)

Personalized advice and responsive customer service

Rare references and hard-to-find gems

Apple Pay, Visa, Mastercard

Delivery in 48 to 72 hours (Metropolitan France)

Personalized advice and responsive customer service

Rare references and hard-to-find gems

Apple Pay, Visa, Mastercard

IS THIS WINE FOR ME?

Decoding Wine

Sufficient

Woody

Complex

✔︎

Floral

Fees

Fruity

Gobble

Light

✔︎

Sweet (wine)

Mineral

Oxidative

Beading

Powerful

Round

✔︎

Salinity

Dry

Tannic

Strained

Clos Lentiscus

Clos Lentiscus est situé en Catalogne et travaille en biodynamie. Le domaine est célèbre pour ses bulles naturelles et ses vins vivants, très appréciés dans le monde du vin nature.
Découvrir le domaine

Learn more about the bottle

Perill Noir is undoubtedly Clos Lentiscus's most emblematic cuvée. Made exclusively from Sumoll, an ancient Catalan grape variety, this red combines great freshness with astonishing depth. The nose reveals redcurrants, sour cherry, red flowers, wild herbs, and fine spices. The palate is delicate, slightly wild, driven by a beautiful tension and a long mineral finish.

Winemaking

100% Sumoll, maceration for approximately 15 days, fermentation with indigenous yeasts then 30 months aging in French oak barrels. Natural winemaking with very little intervention.