Lumière des Sens Red 2022

Low in stock

€47,50 €38,00

France - Loire Valley

Cépages : Pineau d'Aunis

Contenance : 750 ml

Taux d'alcool : 12.5°

  • Red

2022

A juicy and elegant red, both earthy and ethereal, with notes of red berries, spices, and undergrowth. A vibrant caress of Pineau d’Aunis by Jean-Pierre Robinot.

€47,50 €38,00

Livraison 48h à 72h (France Métropolitaine)

Conseils personnalisés et service client réactif

Références rares et pépites introuvables

Paiement Sécurisé

CE VIN EST-IL FAIT POUR MOI ?

Profil Aromatique

Fruits Rouges

Fruits Rouges

Humus

Humus

Poivré

Poivré

Sous-bois

Sous-bois

Profil Technique

Sol : Clay-limestone
Vinification : One week of maceration and one year of aging in barrels. On clay-limestone soil, it combines fruit, freshness, and delicate aromatic intensity.
Température de service : 14-16°C
Potentiel de garde : Ages 10 and up

Décoder le vin

Ample

Boisé

Complexe

Floral

Frais

Fruité

Glouglou

Léger

Liquoreux

Minéral

Oxydatif

Perlant

Puissant

Rond

Salinité

Sec

Tannique

Tendu

Jean-Pierre Robinot

A well-known figure in the world of natural wine, Jean-Pierre Robinot makes Chenin and Pineau d'Aunis wines in the Jasnières and Coteaux-du-Loir appellations. His wines are refined, joyful, bright, and elegant.

En savoir plus sur la bouteille

Lumière des sens Red 2022

Jean-Pierre Robinot

With "Lumière des Sens" 2022, Jean-Pierre Robinot continues to skillfully explore all the finesse and expressiveness of Pineau d'Aunis, a fascinating Loire grape variety, here presented in a natural, sincere, and luminous version. Grown on clay-limestone soils, this red wine, without official label but fully respecting natural wine principles (no chemical inputs, vinification without laboratory yeasts, zero superfluous intervention in the cellar) stands as a declaration of intent: to offer the true taste of the grape and its soil.

The cuvée results from approximately one week of maceration, followed by a year of aging in barrels that have previously held several wines. This aging choice allows the wine to breathe, gaining roundness and depth while respecting the fruit's momentum. The nose is immediately engaging: fresh red fruits, white pepper, humus, and that hint of undergrowth reminiscent of a forest walk after the rain.

The palate is both juicy and elegant, stretched by a well-balanced natural acidity and supported by supple tannins. This earthy wine reveals an almost tactile character, between vegetal freshness, a spicy frame, and a slightly earthy finish reminiscent of wild mushrooms.

"Lumière des Sens" perfectly complements characterful cuisine: red meats, spicy dishes, or roasted poultry with herbs. It can be enjoyed now after a slight decanting but will gain complexity with 10 years or more of aging. Serve between 14 and 16°C, in a large glass that will allow it to open up.

Once again, Jean-Pierre Robinot delivers a vibrant, lively, and deeply endearing wine.