-20%

Es d'aqui Cinsauriel Red 2017

Jean-Louis Pinto - Es d'Aqui

In stock - Ready to be shipped

€24,50 €19,60

France - Languedoc-Roussillon

Cépages : Cinsault

Contenance : 75 cl

Taux d'alcool : 13.5°

  • Red
  • Sparkling

2017

A pure Cinsault from schist soils near Saint-Chinian. Fresh and structured, it reveals notes of pepper, rose, and strawberry, enhanced by a touch of garrigue and candied black olive.

Es d'aqui Cinsauriel Red 2017

Es d'aqui Cinsauriel Red 2017

€24,50 €19,60
€24,50 €19,60

Livraison 48h à 72h (France Métropolitaine)

Conseils personnalisés et service client réactif

Références rares et pépites introuvables

Paiement Sécurisé

CE VIN EST-IL FAIT POUR MOI ?

Profil Aromatique

Fumé

Fumé

Poivré

Poivré

Fruits Rouges

Fruits Rouges

Rose

Rose

Accords Mets & Vins

Viandes rouges
Viandes rouges
Poisson
Poisson

Profil Technique

Carafage : No
Température de service : 16-18°C
Potentiel de garde : 5-10 years old

Décoder le vin

Ample

Boisé

Complexe

Floral

Frais

Fruité

Glouglou

Léger

Liquoreux

Minéral

Oxydatif

Perlant

Puissant

Rond

Salinité

Sec

Tannique

Tendu

Jean-Louis Pinto - Es d'Aqui

Jean-Louis Pinto, a négociant-winemaker, transforms organic grapes from the finest Languedoc terroirs at his Es d’Aqui estate in Ariège. His cuvées are fleshy, precise, and aromatic.

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Es d'aqui Cinsauriel Red 2017

Jean Louis Pinto


This 100% Cinsault, grown on schist soils near Saint-Chinian, is produced by fermentation with indigenous yeasts during twenty-eight days of whole-bunch maceration. Part of the wine is aged in steel vats. With a beautiful, vibrant ruby color, it offers a nose of pepper, rose, and strawberry, as well as notes of garrigue, candied black olive, and prune. Lively and powerful.