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Beaujolais Lancié Red 2019

Domaine Bélicard

In stock - Ready to be shipped

€11,50 €9,20

France - Beaujolais

Grape varieties: Gamay

Capacity: 75 cl

Alcohol content: 12.5°

  • Red
  • Quiet

2019

Domaine Bélicard's 2019 Beaujolais Lancié, AOP Beaujolais Villages, is a delicious and fresh Gamay. Aromas of red fruits, fine tannins, and a lovely liveliness make it an ideal companion for aperitifs, barbecues, and moments with friends.

Beaujolais Lancié Red 2019

Beaujolais Lancié Red 2019

€11,50 €9,20
€11,50 €9,20

48-72h delivery (Metropolitan France)

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Profil Aromatique

Fruits Rouges

Fruits Rouges

Profil Technique

Appellation : Beaujolais - Beaujolais Villages AOC AOP
Sol : Granite
Vinification : After carbonic maceration, the wine is aged for nine months in wooden vats. This vinification process highlights the wine's freshness, suppleness, and aromatic finesse while maintaining a beautiful structure.
Carafage : No
Température de service : 14-16°C
Potentiel de garde : 5 years

Decoding Wine

Sufficient

Woody

Complex

Floral

✔︎

Expenses

Fruity

Gobble

Light

Sweet (wine)

Mineral

Oxidative

Beading

Powerful

Round

Salinity

Dry

Tannic

Strained

Domaine Bélicard

Located in Lancié, a village within the Beaujolais and Beaujolais-Villages appellations nestled between the crus of Fleurie, Morgon, and Moulin-à-Vent, Domaine Nestor Bélicard carries on a winemaking heritage more than three centuries old. On 5.5 hectares farmed organically, Nestor Bélicard produces natural appellation wines with no additives or added sulfites, following traditional methods. Characterful Gamay, living soils, and fermentations in century-old wooden vats — a vibrant return to the roots, yielding wines full of fruit, balance, and authenticity.

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Beaujolais Lancié Red 2019,

Domaine Bélicard




In the heart of the Beaujolais Villages AOP, Domaine Bélicard creates an authentic and delicious cuvée with its Beaujolais Lancié 2019. Coming from a vineyard rooted in granite soils, this wine is a true ode to the Gamay Noir grape variety, enhanced by traditional carbonic maceration vinification. With its 53-year-old vines, this cuvée perfectly illustrates the finesse and freshness characteristic of the best Beaujolais Villages.

A Gamay to taste!


Vinified using carbonic maceration, a typical Beaujolais process that enhances the fruit and supple tannins, this wine is then aged for 9 months in wooden vats, giving it both roundness and liveliness. Its controlled aging highlights all the freshness and delicacy of the terroir, without masking the aromatic purity of the Gamay.

A floral nose and a delicious palate


Upon opening, the Beaujolais Lancié 2019 reveals an expressive nose, dominated by floral notes and crisp red fruits (cherry, redcurrant). On the palate, the balance is perfect between freshness and deliciousness, with fine tannins that provide a silky texture and a juicy, thirst-quenching finish.

How to enjoy this bottle?


Served slightly chilled at 14-16°C, this wine for sharing is perfect as an aperitif, but also with summer barbecues, a charcuterie board or simple, convivial dishes. With an aging potential of 5 years, it will evolve towards even more complex aromas.