Chemin du Bois Extra Brut Premier Cru 2019 Champagne

Champagne Pouillon

Low in stock

€175,00

Fabrice Pouillon's most personal single-vineyard wine! But why? It was this Pinot Noir parcel that inspired his "Fabrice Pouillon method": a tirage process using grape must from the harvest to fuel the second fermentation in the bottle, replacing the traditional liqueur de tirage made from refined sugar. This reduces the alcohol content and increases complexity, and most importantly: everything comes from the grape. The vinifications are done with indigenous yeasts, aging on lees, and minimal intervention. All this skilled work makes Chemin du Bois a wine with a full-bodied and structured palate, remarkable saline energy, and notes of ripe fruit, brioche, and sweet spices. A great, vinous gastronomic champagne, which should be decanted at least half an hour in advance to do it justice.

Chemin du Bois Extra Brut Premier Cru 2019 Champagne

Chemin du Bois Extra Brut Premier Cru 2019 Champagne

€175,00

€175,00

Livraison 48h à 72h (France Métropolitaine)

Conseils personnalisés et service client réactif

Références rares et pépites introuvables

Paiement Sécurisé

CE VIN EST-IL FAIT POUR MOI ?

Profil Aromatique

Brioché

Brioché

Coing

Coing

Fruits secs

Fruits secs

Poire

Poire

Pomme

Pomme

Salinité

Salinité

Accords Mets & Vins

Fromage
Fromage
Poisson
Poisson
Viandes blanches
Viandes blanches

Profil Technique

Labels : Unlabeled
Sol : Clay-Limestone
Vinification : Traditional method
Carafage : Yes
Température de service : 10-12°C
Potentiel de garde : Ages 10+

Décoder le vin

Ample

Boisé

Complexe

Floral

Frais

Fruité

Glouglou

Léger

Liquoreux

Minéral

Oxydatif

Perlant

Puissant

Rond

Salinité

Sec

Tannique

Tendu

Champagne Pouillon

Maison familiale installée à Mareuil-sur-Aÿ, Champagne Pouillon élabore des champagnes de terroir précis et expressifs, avec une approche parcellaire qui met en lumière la singularité de chaque lieu-dit. Le domaine est reconnu pour son travail méticuleux de la vigne et ses vinifications peu interventionnistes.
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En savoir plus sur la bouteille

Chemin du Bois 2019 is an iconic single-vineyard cuvée by Fabrice Pouillon, made from an old massal selection of Pinot Noir planted in Mareuil-sur-Aÿ Premier Cru. This plot holds a special place in the domain's history: it inspired Fabrice Pouillon's specific method of secondary fermentation, now used for all of the house's champagnes. The wine develops a complex profile of ripe red fruits, flowers, toasted notes, spices, and a saline touch, with a creamy yet very fresh palate.

The Pinot Noir is vinified in oak barrels, from new to four-wine barrels, with indigenous yeasts and bâtonnage. Secondary fermentation is carried out according to the Fabrice Pouillon Method, without added sugar or sulfur, and the wine then spends approximately 60 months on lees before disgorgement. The dosage is Extra-Brut. A vinous and profound champagne, perfect with roast pigeon, duck, veal with mushrooms, bluefin tuna, or aged cheeses.