Saint Joseph Cuvée Madloba Red 2014

Domaine des Miquettes

Low in stock

€66,50

Région France - Rhone Valley
Cépages Syrah
Contenance 75 cl
Alcool 13.5
Couleur Red, Quiet
Millésime 2014

The Saint-Joseph Cuvée Madloba 2014, an organic red wine from Domaine des Miquettes, seduces with its structure and aromatic intensity. Notes of black fruits, spices, and minerality make it an ideal companion for grilled meats, game, and stews.

Saint Joseph Cuvée Madloba Red 2014

Saint Joseph Cuvée Madloba Red 2014

€66,50

€66,50

Delivery within 48 to 72 hours (Metropolitan France)

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IS THIS WINE FOR ME?

Profil Aromatique

Fruits noirs

Fruits noirs

Fruits Rouges

Fruits Rouges

Poivré

Poivré

Sous-bois

Sous-bois

Profil Technique

Appellation : Rhône - Saint-Joseph AOC AOP
Labels : Eurofeuille
Carafage : Yes
Température de service : 16-18°C
Potentiel de garde : 5-10 years old

Decoding Wine

Sufficient

Woody

Complex

✔︎

Floral

Expenses

Fruity

✔︎

Gobble

Light

Sweet (wine)

Mineral

Oxidative

Beading

Powerful

Round

Salinity

Dry

Tannic

Strained

Domaine des Miquettes

Situé en Ardèche, le Domaine des Miquettes travaille en biodynamie et produit des vins du Rhône Nord d’une grande finesse et complexité.
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Learn more about the bottle

Saint Joseph Cuvée Madloba Red 2014,

Domaine des Miquettes




From the prestigious AOP Saint-Joseph, Domaine des Miquettes offers us a unique cuvée with its Saint-Joseph Cuvée Madloba 2014. Certified organic (Eurofeuille, All our organic wines), this wine is made from Syrah grown on steep terroirs in the northern Rhône, offering a pure and intense expression of the grape variety.

A Georgian-inspired vinification


This cuvée bears the name "Madloba," which means "thank you" in Georgian, a nod to an ancestral winemaking method. The wine is aged in qvevris (buried amphorae), which gives it a beautiful aromatic depth and a silky texture, while preserving its natural and authentic character.

An intense nose and a structured palate


Upon opening, this organic Saint-Joseph reveals a deep and complex nose, marked by notes of ripe black fruits (blackcurrant, blackberry), violet and spices. On the palate, the attack is ample and velvety, with a well-integrated tannic structure and a long finish with slightly smoky and mineral accents.

For what occasion?


Served at 16-18°C and decanted before tasting, this wine is the perfect accompaniment to grilled red meats, game in sauce or stewed dishes with mild spices. With an aging potential of 5 to 10 years, it will evolve towards even more complex aromas over time.