La Grande Chaude Blanc 2023

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€67,00 €60,30

France - Jura

Grape varieties: Chardonnay

Capacity: 750 ml

Alcohol content: 13.0°

  • White

2023

A straightforward and brilliant Jura Chardonnay, born from old vines on red marl. Between tension, floral finesse, and minerality, a wine vibrant with truth.

€67,00 €60,30

48-72h delivery (Metropolitan France)

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Profil Aromatique

Agrumes

Agrumes

Brioché

Brioché

Fleurs blanches

Fleurs blanches

Profil Technique

Appellation : Jura - Côtes du Jura PDO
Labels : AB
Sol : Clay-limestone
Vinification : Direct pressing and two years of aging in barrels for several wines. From clay-limestone soil, a full-bodied, balanced, and precise white wine.
Carafage : Yes
Température de service : 10-12°C
Potentiel de garde : 5 years

Decoding Wine

Sufficient

Woody

Complex

Floral

✔︎

Expenses

Fruity

Gobble

Light

Sweet (wine)

Mineral

✔︎

Oxidative

Beading

Powerful

Round

Salinity

Dry

Tannic

Strained

Philippe Chatillon

A winemaker based in the Jura region, Philippe Chatillon practices organic and biodynamic viticulture, and ages his wines without filtration or chemical inputs to fully express the terroir. Passionate about global harmony, he even incorporates sound vibrations in his cellar (crystal harp, singing bowls) to guide his wines towards balance.

Learn more about the bottle

La Grande Chaude, Blanc 2023

Philippe Chatillon

With La Grande Chaude 2023, Philippe Chatillon delivers an artisanal cuvée where Chardonnay, the noble grape of the Jura, finds a chiseled and deeply mineral expression. This organically certified cuvée, classified as AOC Côtes du Jura, comes from a rare and complex terroir: red Lias marls enriched with a dolomite bank – a soft limestone rock – which structures the top of the plot. This unique composition, located in Passenans, gives the wine a natural tension and great aromatic precision.

The 60-year-old vines yield concentrated fruit, which Philippe Chatillon vinifies by direct pressing, without artifice, before two years of aging in old barrels, where the wine slowly builds itself, sheltered from new wood, in a pure logic of respect for life.

The nose opens elegantly with zesty citrus, white flowers, discreet brioche notes, all carried by a prominent chalky minerality. On the palate, the texture is straight, taut, precise, almost saline, with a length that leaves a striking sensation of purity. It is a gastronomic white wine, intense but never heavy, combining the freshness of the Jura with the depth of great Chardonnay.

At the table, La Grande Chaude will enhance grilled fish, creamy poultry, or mushroom risotto. Decant it to allow it time to breathe, serve it between 10 and 12°C, and it can evolve over 5 years.

A great terroir wine, sensitive, lively, which reveals all of Philippe Chatillon's talent in the fine and luminous interpretation of his Jura soils.