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-10%
Susucaru White 2024
In stock - Ready to be shipped
2250
CE VIN EST-IL FAIT POUR MOI ?
Profil Aromatique
Fleurs blanches
Fruits exotiques
Herbacé
Accords Mets & Vins
Profil Technique
Labels :
Euroleaf
Sol :
Basalt (volcanic)
Vinification :
Several hours' maceration, destemmed maceration
Carafage :
No
Température de service :
10-12°C
Potentiel de garde :
5 years
Décoder le vin
Ample
Boisé
Complexe
Floral
Frais
Fruité
Glouglou
Léger
Liquoreux
Minéral
Oxydatif
Perlant
Puissant
Rond
Salinité
Sec
Tannique
Tendu
Frank Cornelissen
Frank Cornelissen produit des vins sans intrants sur les pentes de l’Etna. Ses cuvées sont puissantes, minérales et très identitaires.
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En savoir plus sur la bouteille
Susucaru Blanc 2024
Description
With Susucaru Bianco 2024, Frank Cornelissen offers an approachable white wine while maintaining the identity that has made his wines famous. Primarily made from Catarratto, complemented by Carricante and Grecanico Dorato, this wine offers a fresh and saline interpretation of Sicily. The nose reveals notes of citrus, crisp apple, pear, and white flowers, enhanced by a delicate mineral touch. On the palate, it is vibrant, precise, and particularly refreshing, with a taut finish that immediately calls for a second sip.
Winemaking
A blend of 40% Catarratto Extra Lucido, 30% Carricante, and 30% Grecanico Dorato. Destemmed, lightly crushed, then fermented with a pied de cuve using only indigenous yeasts. Approximately 3 hours of skin maceration, followed by 10 months aging in neutral tanks (epoxy). Unfined, lightly filtered before bottling.
