Es d’aqui Cinsauriel Red 2016

Jean-Louis Pinto - Es d'Aqui

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France - Languedoc-Roussillon

12.0°

Grape varieties: Cinsault

Capacity: 75 cl

Vintage: 2016

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Es d’aqui Cinsauriel Rouge 2016, Jean-Louis Pinto
This 100% Cinsault, grown on schist soils near Saint-Chinian, is obtained by fermentation with indigenous yeasts during twenty-eight days of whole-bunch maceration. Part of the wine is aged in steel vats. With a beautiful, bright ruby ​​color, it offers a nose of pepper, rose, and strawberry, as well as notes of garrigue, candied black olive, and prune. Lively and powerful.
Natural wine with no added sulfites.
Accompaniment: Organic Cul Noir pig's head pâté verrine

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Learn more about the bottle....

Es d’aqui Cinsauriel Rouge 2016, Jean-Louis Pinto
This 100% Cinsault, grown on schist soils near Saint-Chinian, is obtained by fermentation with indigenous yeasts during twenty-eight days of whole-bunch maceration. Part of the wine is aged in steel vats. With a beautiful, bright ruby ​​color, it offers a nose of pepper, rose, and strawberry, as well as notes of garrigue, candied black olive, and prune. Lively and powerful.
Natural wine with no added sulfites.
Accompaniment: Organic Cul Noir pig's head pâté verrine
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