Beaujolais Villages Red 2022

Domaine Bélicard

Out of stock

The 2022 Beaujolais Villages, an organic red wine with AOP Beaujolais Villages, is an explosion of red fruits and spices. Fresh and delicious, it pairs perfectly with aperitifs and convivial dishes.

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France - Beaujolais

12.5°

Grape varieties: Gamay

Capacity: 75 cl

Vintage: 2022

Learn more about the bottle:

Beaujolais Villages Rouge 2022,

Domaine Bélicard




This organic Beaujolais Villages, vinified naturally using semi-carbonic maceration, highlights all the deliciousness of Gamay Noir. Grown on granite soils, its 54-year-old vines give the wine beautiful depth.

A natural wine bursting with fruit


Whole-bunch vinification and aging in wooden vats for one month allow the primary aromas of the grape variety to be brought out. Natural sedimentation without filtration guarantees a pure and vibrant wine.

An intense nose and an explosive palate


This Beaujolais Villages AOP is distinguished by an expressive nose of cherry, redcurrant, and kirsch, with a hint of spice. The palate is a veritable firework of red fruits, with a fresh and juicy finish.
Served at 14-16°C, it can be enjoyed as an aperitif or with simple, convivial dishes.

Delivery 48h to 72h (Metropolitan France)

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Learn more about the bottle....

Beaujolais Villages Rouge 2022,

Domaine Bélicard




This organic Beaujolais Villages, vinified naturally using semi-carbonic maceration, highlights all the deliciousness of Gamay Noir. Grown on granite soils, its 54-year-old vines give the wine beautiful depth.

A natural wine bursting with fruit


Whole-bunch vinification and aging in wooden vats for one month allow the primary aromas of the grape variety to be brought out. Natural sedimentation without filtration guarantees a pure and vibrant wine.

An intense nose and an explosive palate


This Beaujolais Villages AOP is distinguished by an expressive nose of cherry, redcurrant, and kirsch, with a hint of spice. The palate is a veritable firework of red fruits, with a fresh and juicy finish.
Served at 14-16°C, it can be enjoyed as an aperitif or with simple, convivial dishes.
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