Rafalot Red 2013

Domaine Vinci

In stock - Ready to be shipped

€35,00

France - Languedoc-Roussillon

Cépages : Carignan

Contenance : 75 cl

Taux d'alcool : 13.0°

  • Red
  • Quiet

2013

A Carignan from century-old vines on clay-limestone soil. Bloody and spicy, it reveals notes of cherry and garrigue, with supple tannins.

Rafalot Red 2013

Rafalot Red 2013

€35,00

€35,00

Livraison 48h à 72h (France Métropolitaine)

Conseils personnalisés et service client réactif

Références rares et pépites introuvables

Paiement Sécurisé

CE VIN EST-IL FAIT POUR MOI ?

Arômes

Fruits noirs

Poivre

Sous-bois

Terre

Accord mets et vins

Plat Mijoté

Viande Rouge

Décoder le vin

Ample

Boisé

Complexe

Floral

Frais

Fruité

Glouglou

Léger

Liquoreux

Minéral

Oxydatif

Perlant

Puissant

Rond

Salinité

Sec

Tannique

Tendu

Profil Technique

Languedoc-Roussillon - Côtes Catalanes IGP

Eurofeuille
Carafage : Yes
Potentiel de garde : 5-10 years old
Température de service : 16-18°C
Vinification :
Sol :

Domaine Vinci

Emmanuelle Vinci and Olivier Varichon craft free-spirited, profound wines in the wild Agly Valley. Across 7 hectares of old organic vines, they work by hand, with patience and boldness, allowing the terroir to express itself unadorned. Their cuvées — powerful reds and subtle whites — tell a true, raw, and sensitive story. Wines to be tamed, made for those who love to be surprised.

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En savoir plus sur la bouteille

Rafalot Red 2013,

Domaine Vinci: Culinaries


The Carignans of this Côtes-Catalanes are 125 years old and grow at an altitude of 300 meters in a clay-limestone valley, surrounded by wild fig trees, cedars, olive trees, apricot trees, and buzzing beehives, all protected by a pine forest. Fermentation lasts two weeks in concrete vats, with whole bunches crushed by foot, followed by aging in vats. Cherry and spice, supple and elegant tannins: full-bodied and irresistible.
A natural wine with no added sulfites.