Art Brut Rouge 2023

La Tribu Alonso

In stock - Ready to be shipped

€20,90

France - Beaujolais

Grape varieties: Syrah, Cabernet Sauvignon, Garnacha

Capacity: 75 cl

Alcohol content: 12.0°

2023

A fresh and spicy red wine with aromas of cherry and leather, produced from an unusual hybrid blend. Ideal with white meats, poultry stew, or simmered dishes.

€20,90

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Technical Profile



Carafage: No
Ageing potential: 5 years
Serving temperature: 14-16°C
Vinification: After a short maceration of a few days, the wine is aged for a year in wooden vats, developing balance, finesse and aromatic depth.
Soil: Granite

Learn more about the bottle....

Art Brut Rouge 2023,

La Tribu Alonso



A vibrant, hybrid, and bold red, born from the granite terroir of Beaujolais


The Art Brut 2023, produced by La Tribu Alonso, is an atypical and captivating cuvée. This red wine is distinguished by its exceptional ampelographic diversity, bringing together a mosaic of grape varieties, including Cabernet Sauvignon, Garnacha, and Syrah, enriched with a touch of white grapes. Produced on granite soils, it reflects an artisanal and innovative philosophy that celebrates biodiversity and the terroir.

Vinified with a short maceration to extract finesse and freshness, then aged for a year in vats, this wine reveals a natural and sincere approach, without artifice.

An intense and original tasting


On the nose, the Art Brut 2023 charms with its aromas of black cherry, kirsch and leather, with subtle nuances of pepper and spices. On the palate, it offers a frank and invigorating attack, supported by a supple texture and a beautiful freshness. The delicate and melted tannins highlight flavors of ripe red fruits and spicy notes that persist in a long and harmonious finish.

Rich and varied pairings


This versatile wine is ideal for accompanying convivial moments as well as gourmet meals. It pairs perfectly with grilled white meats, poultry stew or roasted red meats. Its freshness and spicy character also make it a perfect choice for stewed or lightly spiced dishes.

Serve between 14 and 16°C, without decanting necessary, the Art Brut 2023 can be enjoyed today for its freshness or kept for up to 5 years, where it will gain in complexity.