Chassagne Montrachet 1er Cru Abbaye de Morgeot White 2017

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€175,00

Région France - Burgundy
Cépages Chardonnay
Contenance 75 cl
Alcool 13.5
Couleur White, Quiet
Millésime 2017

An exceptional, mineral, and rich white Burgundy with notes of white fruits, flowers, and honey. Ideal with shellfish and fish in sauce.

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Profil Aromatique

Pomme

Pomme

Poire

Poire

Agrumes

Agrumes

Fleurs blanches

Fleurs blanches

Profil Technique

Appellation : Burgundy - Chassagne-Montrachet AOC AOP
Sol : Clay-limestone
Vinification : Produced by direct pressing, it is aged for a year in barrels, gaining in complexity, roundness and aromatic depth.
Carafage : Yes
Température de service : 10-12°C
Potentiel de garde : 5-10 years old

Decoding Wine

Sufficient

Woody

Complex

Floral

Expenses

Fruity

Gobble

Light

Sweet (wine)

Mineral

✔︎

Oxidative

Beading

Powerful

Round

✔︎

Salinity

Dry

Tannic

Strained

Frédéric Cossard

Frédéric Cossard est une figure majeure du vin naturel en Bourgogne. Ses vins sont élégants, précis et très recherchés, issus de pratiques biologiques et de vinifications douces.
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Chassagne Montrachet 1er Cru Abbaye de Morgeot White 2017,

Frédéric Cossard


This premier cru cuvée comes from the Abbaye de Morgeot plot, located at the foot of the Chassagne-Montrachet appellation, with high-quality clay-limestone soils. The nose opens beautifully with citrus notes and a complex bouquet. The palate is fresh and mineral, full-bodied, rich, and nuanced. Plenty of white fruit, white flowers, and honey. The clay adds richness, the limestone freshness. A classic white Burgundy.
Natural wine with no added sulfites.

Pairs with: Lobster, Oysters and Shellfish, Chicken Stew, Cooked Fish