Munjebel Blanc 2015

Munjebel Blanc 2015, Frank Cornelissen
Produced on mid-altitude plots from equal parts Grecanico Dorato and Carricante, on the Calderara, Borriglione, Crasà and Picciolo plots, this white is very mature. It combines beautiful concentration, freshness and oriental aromas: orange blossom, jasmine, dried apricot. The vines are over forty years old; the grapes are destemmed, lightly crushed and macerated for about four days. No fining, no sulfiting, light filtration before bottling. This wine will pair with an almost infinite variety of dishes, meat and fish, oysters and shellfish, and all Asian cuisines.
Appellation and region: IGP Terre Siciliane Bianco, northern valley of Etna (Sicily)

Grape variety: 60% grecanico dorato, 4% carricante
Average age of the vines: more than 40 years
Vinification: destemmed and lightly crushed grapes, skin maceration: approximately 4 days
Filing: no
Filtration: before bottling

Natural wine with no added sulfites.
The right product pairing: Special wild hollow oysters from Quiberon