Beaujolais Lancié Red 2018

Domaine Bélicard

In stock - Ready to be shipped

€11,50

France - Beaujolais

Cépages : Gamay

Contenance : 75 cl

Taux d'alcool : 13.0°

  • Red
  • Quiet

2018

The 2018 Beaujolais Lancié, AOP Beaujolais Villages, seduces with its notes of candied black fruits and spices. Round and full-bodied, it pairs well with aperitifs, fish, and creamy cheeses.

Beaujolais Lancié Red 2018

Beaujolais Lancié Red 2018

€11,50

€11,50

Livraison 48h à 72h (France Métropolitaine)

Conseils personnalisés et service client réactif

Références rares et pépites introuvables

Paiement Sécurisé

CE VIN EST-IL FAIT POUR MOI ?

Arômes

Poivre

Sous-bois

Fruits Rouges

Fruits noirs

Accord mets et vins

Apéro

Charcuterie

Fromage

Décoder le vin

Ample

Boisé

Complexe

Floral

Frais

Fruité

Glouglou

Léger

Liquoreux

Minéral

Oxydatif

Perlant

Puissant

Rond

Salinité

Sec

Tannique

Tendu

Profil Technique

Beaujolais - Beaujolais Villages AOC AOP


Carafage : No
Potentiel de garde : 5 years
Température de service : 14-16°C
Vinification : After carbonic maceration, the wine is aged for nine months in concrete vats. This vinification process highlights the freshness, suppleness, and purity of the fruit, while maintaining a beautiful structure.
Sol : Granite

Domaine Bélicard

Located in Lancié, a village within the Beaujolais and Beaujolais-Villages appellations nestled between the crus of Fleurie, Morgon, and Moulin-à-Vent, Domaine Nestor Bélicard carries on a winemaking heritage more than three centuries old. On 5.5 hectares farmed organically, Nestor Bélicard produces natural appellation wines with no additives or added sulfites, following traditional methods. Characterful Gamay, living soils, and fermentations in century-old wooden vats — a vibrant return to the roots, yielding wines full of fruit, balance, and authenticity.

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Beaujolais Lancié Red 2018,

Domaine Bélicard




Within the Beaujolais Villages AOP appellation, Domaine Bélicard produces an authentic and generous wine, reflecting the region's granite terroir. Made from the Gamay Noir grape variety, this wine combines deliciousness and complexity with excellent aging potential.

A Beaujolais Villages that is both rounded and spicy


Vinified using carbonic maceration, an emblematic Beaujolais technique, it reveals superb aromatic intensity. Its 9-month aging in concrete vats gives it a silky texture and a beautiful expression of fruit.

A complex bouquet and a balanced palate


This organic Beaujolais seduces with its aromas of candied red and black fruits, accompanied by spicy and undergrowth notes. The palate is round and ample, with a beautiful structure and a persistent finish.

What to enjoy this wine with?


Served at 14-16°C, it can be enjoyed as an aperitif or with shellfish, creamy cheeses or cooked fish.