Magnum Munjebel VA Red 2016

Frank Cornelissen

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€189,00

Italy - Sicily

Grape varieties: Nerello Mascalese

Capacity: 150 cl (Magnum)

Alcohol content: 14.5°

2016

A vibrant Nerello Mascalese from the estate's highest plots. A structured, crisp, and fresh red with a lovely mineral tension. Perfect pairing with roast chicken. A natural wine with no added sulfites.

Magnum Munjebel VA Red 2016

Magnum Munjebel VA Red 2016

€189,00

€189,00

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Technical Profile


Italy - Sicily - Silician Land PGI
Carafage: Yes
Ageing potential: 5-10 years old
Serving temperature: 16-18°C
Vinification: This wine is produced from a destemmed harvest, with maceration aimed at delicately extracting aromas and substance. This method highlights the purity of the fruit and offers an elegant, supple and vibrant profile, faithful to the spirit of natural wine.
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Magnum Munjebel VA Red 2016

Frank Cornelissen


This pure Nerello Mascalese produced under the IGP Terre Siciliane comes from the basalt soils of the three highest plots (Vigne Alte) of the Cornelissen estate, rich in biodiversity: Tartaraci (1,000 m above sea level), Monte Dolce (870 m), and Pettinociarelle (890 m). It perfectly expresses the excellence of the old, ungrafted Nerello Mascalese vines grown on the high terraces of the northern valley of Etna. It is the estate's most Burgundian vintage, with the most pronounced acidity. A balanced, structured, gourmet, and easy-to-drink cuvée, it offers plenty of crisp fruit without ever being too easy. A certain bite and freshness typical of the estate. A perfect table red, it pairs well with roasted farm-raised chicken.
Natural wine with no added sulfites.