P Red 2023

Patrick Bouju - Domaine La Bohème

In stock - Ready to be shipped

€28,00

France - Auvergne

Grape varieties: Pinot Noir

Capacity: 75 cl

Alcohol content: 14.0°

2023

A deep and structured Auvergne Pinot Noir, perfect for accompanying red meats or convivial meals.

€28,00

Delivery 48h to 72h (Metropolitan France)

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Aromas

Food and wine pairing

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Ample

Wooded

Complex

Floral

Costs

Fruity

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Glug-glug

Light

Sweet

Mineral

Oxidative

Pearling

Powerful

Round

Salinity

Dry

Tannic

Tense

Technical Profile



Carafage: No
Ageing potential: 5-10 years old
Serving temperature: 16-18°C
Vinification: The grapes macerate in whole bunches for three weeks, promoting a gentle and gradual extraction. The wine is then aged for eight months in stainless steel vats, preserving the freshness, energy, and purity of the fruit.
Soil: Basalt (volcanic)

Learn more about the bottle....

P Red 2023,

Patrick Bouju



A volcanic Pinot Noir with controlled power


The P 2023 cuvée, produced by Patrick Bouju, is an exceptional red made from Pinot Noir with a touch of Gamay. Grown on the unique basalt soils of the Gergovie plateau in Auvergne, these grape varieties express themselves here with remarkable intensity and freshness.

Tasting: depth and character


On the nose, the P 2023 offers complex aromas of ripe red fruits, black cherry, and light spicy notes. On the palate, it reveals a velvety texture and a precise tannic structure, with a long finish marked by mineral and smoky touches.

A wine for large tables


With its aromatic power and finesse, this Pinot Noir pairs ideally with grilled red meats, stews or even hard cheeses. Served between 16 and 18°C, it can be enjoyed now or kept for up to 5 years to develop more complex aromas.