Hupnos (exclusive vintage) White 2023

Sous le Végétal

In stock - Ready to be shipped

€32,00

Greece - Samos

Cépages : Muscat Petit Grain

Contenance : 75 cl

Taux d'alcool : 13.0°

  • White
  • Quiet

2023

Hupnos 2023, an exclusive white from Sous le Végétal, is a long-macerated, structured, and ample Muscat. Notes of apricot, honey, and minerality make it perfect with fish in sauce and mature cheeses. It will age well for over 10 years.

Hupnos (exclusive vintage) White 2023

Hupnos (exclusive vintage) White 2023

€32,00

€32,00

Livraison 48h à 72h (France Métropolitaine)

Conseils personnalisés et service client réactif

Références rares et pépites introuvables

Paiement Sécurisé

CE VIN EST-IL FAIT POUR MOI ?

Arômes

Fleurs blanches

Fruits exotiques

Agrumes

Salinité

Accord mets et vins

Fromage

Poisson

Décoder le vin

Ample

Boisé

Complexe

Floral

Frais

Fruité

Glouglou

Léger

Liquoreux

Minéral

Oxydatif

Perlant

Puissant

Rond

Salinité

Sec

Tannique

Tendu

Profil Technique


Carafage : Yes
Potentiel de garde : 10 years and over
Température de service : 10-12°C
Vinification : One-month maceration in whole bunches, for a slow and natural extraction which preserves the freshness of the fruit while providing structure and depth.
Sol : Granite

Sous le Végétal

Sous le Végétal is our ambitious, in-house wine project, born on the Greek island of Samos. Initially conceived by Jason Ligas, the project took on new life thanks to the expertise of Patrick Bouju, an iconic figure in natural wine in Auvergne, and the unwavering support of Maison Culinaries. Together, they breathed new life into this unique terroir, drawing on the ancestral know-how of a local cooperative and enhancing the island's emblematic grape variety: Muscat Petit Grain.

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Hupnos (exclusive vintage) White 2023,

Sous le Vegetal




With Hupnos 2023, Sous le Végétal offers a bold vintage where Muscat Petit Grain flourishes through a month-long maceration. A Culinaries bestseller, this powerful and gastronomic white wine seduces with its silky texture and aromatic depth.

A captivating and structured Muscat


Produced from vines grown on granite soils, Hupnos benefits from patient vinification that enhances the richness of the grape variety. The prolonged maceration gives it a beautiful tannic substance, while maintaining a remarkable freshness.

A complex nose and a full palate


Upon opening, it reveals aromas of apricot, honey and sweet spices, accompanied by a beautiful minerality. On the palate, the substance is generous, structured by a chiseled acidity and a long and saline finish.

How to enjoy Hupnos?


Served at 10-12°C and decanted, Hupnos pairs perfectly with fish in sauce, mature cheeses or dishes with Asian influences. With an aging potential of more than 10 years, it will evolve towards even deeper and honeyed notes.