Belzebrut White 2018

La Sorga - Antony Tortul

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€32,00

France - Languedoc-Roussillon

Grape varieties: Colombard

Capacity: 75 cl

Alcohol content: 11.0°

2018

A 100% natural sparkling wine made from Colombard, aged on slats. Fresh and mineral, it pairs perfectly with cheeses and fruity desserts.

€32,00

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Aromas

Food and wine pairing

Is this wine right for me?

Ample

Wooded

Complex

x

Floral

Costs

Fruity

x

Glug-glug

Light

Sweet

Mineral

Oxidative

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Pearling

Powerful

Round

Salinity

Dry

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Tannic

Tense

Technical Profile



Carafage: No
Ageing potential: 5 years
Serving temperature: 10-12°C
Vinification: The grapes are pressed directly without settling, then the wine is aged on slats for six months. This method preserves the texture and brings finesse and tension to the whole.
Soil: Basalt (volcanic)

Learn more about the bottle....

Belzebrut White 2018

Domaine La Sorga


Made from 100% Colombard from basalt soils in the Hérault Valley, this is a very pleasant natural sparkling wine. The grapes are pressed directly and the must is not settled. It is aged on slats for six months. The wine is bottled by gravity and disgorged by Antony. This wine has mineral and floral notes that are perfect as an aperitif or dessert. Aging potential: five years.
Natural wine with no added sulfites.

Pairs with: Cheeses, Desserts