Tasting: Terroirs of Alsace

YARD Paris 11th

6 rue de Mont-Louis, 75011 Paris

From 13 July 2025 at until


Ahhhhh Alsace! A terroir we love deeply, as the wines that come from this wine-growing region exude exceptional purity. Every Sunday afternoon, at YARD Paris 11th, we host natural wine tastings: this week, Alsace is in the spotlight, and more specifically, one of our favorite winemakers, Théo Einhart.

Every Sunday, YARD Paris invites you to an afternoon of natural wine tasting!

SUNDAY TASTINGS AT THE YARD

For 1.5 hours, Enzo and his team will introduce you to 4 to 5 carefully selected vintages, based on a theme that changes each week. You can sit at the cellar counter or on the terrace, according to your preferences, and enjoy a moment of conviviality and sharing with the other participants. Enzo, the head sommelier, will present the selected vintages and explain the terroirs, the winemakers and the production methods that characterize them. He will also share his expertise and knowledge of wines with you. natural, and will help you develop your palate and understanding of these unique wines.

THIS WEEK'S THEME: ALSACE

Alsace, located in northeastern France, is a wine-growing region renowned for its unique terroir. Bordered by the Vosges Mountains to the west and the Rhine to the east, it enjoys a semi-continental climate. The varied soils, ranging from Vosges sandstone to limestone and loess, provide ideal conditions for growing vines. Alsatian vineyards cover an area of ​​approximately 15,600 hectares, producing high-quality white wines. The Alsatian terroir is characterized by its geological diversity and sunshine exceptional.

A WINEGROWER IN THE SPOTLIGHT: THÉO EINHART

Théo Einhart, winemaker at Domaine Einhart located in Rosenwiller in the Alsatian vineyards, produces natural wines from Alsatian grape varieties such as Riesling and Gewurztraminer. The long-established estate converted to organic farming in 2008 and obtained AB certification in 2011. The estate's wines, vinified without chemical additives, reflect the mineral richness of the clay-limestone terroir of the Vosges foothills. Théo perpetuates traditional Alsatian methods, such as skin maceration, to produce expressive and complex wines, testifying to the authenticity of the Alsatian terroir. The wines are aged on lees and unfiltered to preserve their aromatic complexity, making Théo Einhart a notable figure in natural viticulture in Alsace. A regular at the YARD, he regularly comes to toast with us and introduce his wines to our customers directly in Paris! We are delighted to conduct a tasting 100% around his wines.

€30 / person: remember to buy your tickets in advance!

Events and tastings all year round