Every Sunday afternoon, the sommeliers of the YARD Paris 11th natural wine cellar organize a tasting! Each week, the theme varies - and sometimes, they tackle more or less big challenges!

THE TASTING

🍷 First, we'll tell you more about the tasting itself. It lasts 1.5 hours, seated at the counter of the YARD Paris cellar. One of the expert sommeliers leads the tasting - most of the time Enzo, the wine cellar manager - and explains in detail the 4 to 5 vintages he has selected for this week. Forget boring tastings - Enzo offers you a moment of interactive sharing, exchange and conviviality. He accompanies you in the discovery of the vintages, but also explains the terroirs and the history of the winemakers behind the juices. And since he personally knows the majority of the winemakers he presents, he also slips in a few anecdotes! A polyglot, Enzo is able to translate into English if necessary.

THE THEME OF THE WEEK

🍇 We know what it's like to be a fan of natural wine, and to have difficulty bringing those around us into this passion because they had the misfortune of having tasted natural wines too funky for their palates too early. And what a challenge to succeed in turning around on a first impression: the YARD Paris gives you a helping hand to demolish the clichés and prejudices that persist around natural wine. Yes, it is possible to have perfectly straight natural wines! Yes, there are vintages in appellation natural wine! Yes, natural wine can be kept too! No, not all natural white wines taste like cider! No, not all natural wines are fizzy! So many things to explain so that natural wine is better understood, so many vintages to taste to find the perfect match: the YARD Paris 11th proves it to you during this tasting! The chef of the YARD Paris restaurant also thinks of your stomachs, and joins the party by sending you 2 small portions of dishes from the current menu, in wine pairings with the vintages of the day! €30 / person: the ticket office is a little higher up on this page, remember to book!