Amoroso White

Distillerie Sentema

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A sweet, delicate, and floral white vermouth, made from organic Rolle grapes fortified with wine spirit. Mint, verbena, Menton lemon... Provence in all its elegance.

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France - Provence

19.0°

Capacity: 50 cl

How should I enjoy this bottle?

Serve Amoroso Blanc well chilled, neat or on the rocks, with a twist of lemon. For a cocktail: try the "Blanc Spritz". Pour 5 cl of Amoroso Blanc, 5 cl of sparkling water, 4 cl of dry sparkling wine (such as Crémant or Pet'Nat), a few ice cubes, and a sprig of verbena. A delicate and refreshing aperitif.

Sentema Distillery

Distillerie Sentema, located in Correns, Provence, creates artisanal spirits from local organic wines and plants. Each batch is hand-distilled with respect for nature and the Provençal terroir.

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Amoroso Blanc

Distillerie Sentema

Amoroso Blanc is an ode to freshness, finesse, and controlled indulgence. Crafted by Distillerie Sentema in the Alpes-Maritimes, this sweet white vermouth is part of an artisanal approach rooted in the Provençal terroir. It is made from Rolle (Vermentino) grown in Correns, Var, then fortified with a local wine spirit, before undergoing a two-week maceration with a complex blend of organic plants and citrus fruits.

Unlike many commercially available white vermouths, Amoroso Blanc avoids any heaviness. Its sweetness is precisely balanced, supported by delicate bitters and a great vegetal freshness. It features absinthe from Barjols, sweet mint, and verbena harvested in the south, bitter orange leaves, and precious Menton IGP lemon peels, which bring an elegant zesty note to the blend.

On the nose, the aroma is floral and citrusy, with mentholated and slightly herbaceous nuances. On the palate, the attack is smooth, sweet yet taut, very fresh. Verbena and mint offer an almost ethereal dimension, while citrus fruits structure the whole. The finish is long, vibrant, never sugary, with a beautiful floral and citrus persistence.

Perfect as an aperitif, Amoroso Blanc can be enjoyed neat, chilled, or in a cocktail. It also pairs very well with seafood dishes, a citrus salad, or white fruit-based desserts.

A luminous, elegant Provençal white vermouth that subtly enhances the herbs of the South.