Albermohn Red 2023

Domaine Einhart

In stock - Ready to be shipped

€26,50

France - Alsace

Grape varieties: Pinot Noir

Capacity: 75 cl

Alcohol content: 12.5°

2023

€26,50

Delivery 48h to 72h (Metropolitan France)

Personalized advice and responsive customer service

Rare references and hard-to-find gems

Secure Payment

CE VIN EST-IL FAIT POUR MOI ?

Aromas

Food and wine pairing

Is this wine right for me?

Ample

Wooded

Complex

x

Floral

Costs

Fruity

x

Glug-glug

Light

Sweet

Mineral

Oxidative

Pearling

Powerful

Round

x

Salinity

Dry

Tannic

Tense

Technical Profile

AB
Alsace - AOP AOC
Carafage: No
Ageing potential: 5-10 years
Serving temperature: 16-18°C
Vinification: Produced after a few days of maceration, this wine is rooted in a clay-limestone terroir that gives it balance and minerality. Its aging in tuns refines the structure while preserving the freshness and authenticity of the fruit.
Soil: Clay-limestone

Learn more about the bottle....

Albermohn Red 2023

Einhart Estate

The intensity of a great Pinot Noir from Alsace, distinguished and delicious

With Albermohn 2023, Domaine Einhart offers us a more ambitious, deeper vision of Alsatian Pinot Noir. Coming from a remarkable plot, cultivated organically on a clay-limestone terroir, this red wine is vinified with extreme care, with a short but precise maceration, then aged slowly in tuns to preserve the purity of the fruit while gaining structure.

This 2023 already displays beautiful aromatic density and impressive length on the palate, while maintaining the fresh and elegant structure typical of the estate's reds. Albermohn is aimed at lovers of structured Pinots, but without excess oak or extraction: here, it's all about balance and harmony.

Elegance, substance and aromatic complexity

The intense ruby color suggests a wine of character. The nose is subtle yet profound, with aromas of ripe strawberry, stewed raspberry, a hint of pepper, and a lovely note of fresh almond that adds complexity. On the palate, the body is ample and velvety, with fine, melted tannins, supported by a beautiful acidity that lengthens the finish.

Albermohn is best enjoyed at 16-18°C, without the need for decanting, now or within the next 5 to 10 years. It will be at home with grilled meats, mushroom dishes, and characterful cuisine, but can also enhance an autumn barbecue or a beautiful piece of aged beef.

A great red wine from Alsace, sincere, precise, and promising a beautiful development.