{"title":"Red meat","description":"","products":[{"product_id":"es-daqui-tracheo-rouge-2016-jean-louis-pinto","title":"Es d’aqui Trachéo Red 2016","description":"\u003ch2\u003eEs d’aqui Trachéo Red 2016\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/jean-louis-pinto-es-daqui\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJean-Louis Pinto\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThis pure Grenache comes from the schist soils of Faugères. It is a superb wine, refined and fresh, beautifully fruity. It has aging potential for six or seven years, but can be enjoyed now. Nose of raspberry, rose, licorice, and Languedoc garrigue. On the palate, very well-integrated tannins. Beautiful energy, sunshine, and plenty of structure.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Jean-Louis Pinto - Es d'Aqui","offers":[{"title":"Default Title","offer_id":55826011521408,"sku":"FJLPITRAC16RGT75","price":27.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Tracheo-Rouge-2016-01-1.jpg?v=1743493769"},{"product_id":"rubaiyat-rouge-2009-barranco-oscuro","title":"Rubaiyat Red 2009","description":"\u003ch2\u003eRubaiyat Red 2009\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/cortijo-barranco-oscuro\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eBarranco Oscuro\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eThis wine is produced from Syrah vines planted at an altitude of approximately 1,290 meters, facing south on schist and clay soils. The destemmed harvest macerates in stainless steel vats, and is aged for sixteen months in old barrels. The Syrah, originally from Persia, inspired the name of the vintage: Rubaiyat is the title of a lyrical cycle by the Persian poet Omar Khayyam (11th century), a man of great wisdom, mathematician, astronomer... He wrote in particular about the joys that wine brings, among other pleasures of life.\u003cbr\u003eNatural wine without added sulfites.\u003c\/p\u003e","brand":"Cortijo Barranco Oscuro","offers":[{"title":"Default Title","offer_id":55826030657920,"sku":"EMAVARUBA09RGT75","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Rubaiyat-vin-naturel-rouge-2009-Cortijo-Barranco-Oscuro-1-1.jpg?v=1743494512"},{"product_id":"vino-rosso-delle-grotte-rouge-2015-corvagialla","title":"Vino Rosso Delle Grotte Red 2015","description":"\u003ch2\u003eVino Rosso Delle Grotte Red 2015\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/azienda-corvagialla\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eCorvagialla\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\u003cbr\u003eSangiovese on volcanic soil.\u003cbr\u003e\u003cbr\u003eFirst vintage from Béatrice Artweiller and supervised by Gianmarco Antonuzzi of Le Coste. 100% Sangiovese grape from Lazzio. Aged 6 months in oak barrels and 6 months in bottle. A light and floral red.\u003cbr\u003eNatural wine with no added sulfites.","brand":"Azienda Corvagialla","offers":[{"title":"Default Title","offer_id":55826037277056,"sku":"ECOGIVRDG15RGT75","price":25.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Vino-Rosso-Delle-Grotte-vin-naturel-rouge-2015-Azienda-Corvagialla-1.jpg?v=1743494701"},{"product_id":"es-daqui-cfcr-rouge-2011-jean-louis-pinto","title":"Es d’aqui CFCR Red 2011","description":"\u003ch2\u003eEs d’aqui CFCR Red 2011\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/jean-louis-pinto-es-daqui\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJean-Louis Pinto\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eA blend of Cabernet Franc and Carignan, fiery, powerful, and deep, balanced by a touch of freshness. Lovely notes of black olive.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Jean-Louis Pinto - Es d'Aqui","offers":[{"title":"Default Title","offer_id":55826133320064,"sku":"FJLPICFCR11RGT75","price":38.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/CFCR-Rouge-2011-1-1.jpg?v=1743496035"},{"product_id":"garnata-rouge-2010-barranco-oscuro","title":"Garnata Red 2010","description":"\u003ch2\u003eGarnata Red 2010\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/cortijo-barranco-oscuro\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eBarranco Oscuro\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eA smooth, characterful wine. Aromas of crushed wild blackberries like cocoa. High-altitude Grenache.\u003cbr\u003eThis Grenache comes from a plot planted between 1,300 and 1,368 meters above sea level on slate and schist soils. The destemmed harvest macerates in stainless steel vats. Alcoholic fermentation occurs spontaneously using native yeasts present in the environment, without any additives. The fermentation temperature is not altered: the coolness of autumn nights is sufficient (the winery is also at an altitude of 1,280 meters). Malolactic fermentation occurs naturally in barrels during aging in the underground cellar.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Cortijo Barranco Oscuro","offers":[{"title":"Default Title","offer_id":55826143248768,"sku":"EMAVAGARN10RGT75","price":44.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Garnata-vin-naturel-rouge-2010-Cortijo-Barranco-Oscuro-1-1.jpg?v=1743496448"},{"product_id":"la-familia-rouge-2010-barranco-oscuro","title":"La familia Red 2010","description":"\u003ch2\u003eLa Familia Red 2010\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/cortijo-barranco-oscuro\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eBarranco Oscuro\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eA wine for laying down. High-altitude Merlot, high acidity.\u003cbr\u003eLa Familia is a blend of Cabernet Sauvignon, Cabernet Franc, and Syrah, one of the 800 vines planted by the Carmenet family between 1991 and 1998 by the winemakers at an altitude of 1,300 meters on schist and clay soils. The destemmed harvest macerates in stainless steel vats with manual punching. Aging in old barrels lasts approximately twenty-four months.\u003cbr\u003eA natural wine with no added sulfites.\u003c\/p\u003e","brand":"Cortijo Barranco Oscuro","offers":[{"title":"Default Title","offer_id":55826145739136,"sku":"EMAVALAFA10RGT75","price":44.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/La-familia-vin-naturel-rouge-2010-Cortijo-Barranco-Oscuro-1-1.jpg?v=1743496488"},{"product_id":"magnum-munjebel-cs-rouge-2015-frank-cornelissen","title":"Magnum Munjebel CS Red 2015","description":"\u003ch2\u003eMagnum Munjebel CS Red 2015\u003c\/h2\u003e\n\u003ch4\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/frank-cornelissen\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFrank Cornelissen\u003c\/span\u003e\u003c\/a\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eThis pure Nerello Mascalese comes from an ungrafted vine in the Zottorinoto contrada, growing on the Chiusa Spagnola plot, surrounded by lava rocks, somewhat hidden in an amphitheater-like landscape and at an altitude of 620 meters. This plot was planted in 1925 and produces a deep, tannic wine, somewhat reminiscent of Nebbiolo, with a slightly less intense color than the estate's other reds.\u003cbr\u003eA natural wine with no added sulfites.\u003c\/p\u003e","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":55865009799552,"sku":"EFRCOMUCS15RGT150","price":170.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Munjebel-CS-vin-rouge-2015-Frank-Cornelissen-1.jpg?v=1744360213"},{"product_id":"es-daqui-cinsauriel-rouge-2017-jean-louis-pinto","title":"Es d'aqui Cinsauriel Red 2017","description":"\u003ch2\u003eEs d'aqui Cinsauriel Red 2017\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/jean-louis-pinto-es-daqui\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJean Louis Pinto\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eThis 100% Cinsault, grown on schist soils near Saint-Chinian, is produced by fermentation with indigenous yeasts during twenty-eight days of whole-bunch maceration. Part of the wine is aged in steel vats. With a beautiful, vibrant ruby color, it offers a nose of pepper, rose, and strawberry, as well as notes of garrigue, candied black olive, and prune. Lively and powerful.\u003c\/p\u003e","brand":"Jean-Louis Pinto - Es d'Aqui","offers":[{"title":"Default Title","offer_id":55865153945984,"sku":"FJLPICINS17RGT75","price":24.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Cinsauriel-Rouge-2017-1.jpg?v=1744361643"},{"product_id":"es-daqui-nino-rouge-2016-jean-louis-pinto","title":"Es d'aqui Nino Red 2016","description":"\u003ch2\u003eEs d'aqui Nino Red 2016\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/jean-louis-pinto-es-daqui\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJean Louis Pinto\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eA 100% Braucol from the Gaillac region! On the palate, this wine, which may seem austere in its early years, eventually develops a vegetal side, notes of candied fruit, and beautiful tannins. The attack is rustic and earthy, the finish fruity and complex.\u003c\/p\u003e","brand":"Jean-Louis Pinto - Es d'Aqui","offers":[{"title":"Default Title","offer_id":55865156010368,"sku":"FJLPININO16RGT75","price":24.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Nino-Rouge_2016-1.jpg?v=1744361746"},{"product_id":"chiroubles-rouge-2017-damien-coquelet","title":"Chiroubles Red 2017","description":"\u003ch2\u003eChiroubles Red 2017\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/damien-coquelet\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eDamien Coquelet\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eA very seductive cuvée, devilishly Beaujolais, Chiroubles to the max, where the Gamay expresses all its freshness and red and black fruits. The nose offers aromas of red and black fruits; the palate is supple, delicious, round, and fruity with a lovely refreshing acidity. Pair it with good stews or the best country hams; even pata negra will melt with pleasure.\u003c\/p\u003e","brand":"Damien Coquelet","offers":[{"title":"Default Title","offer_id":55865158467968,"sku":"FDACOCHIR17RGT75","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Chiroubles-vin-naturel-rouge-2017-damien-coquelet-1.jpg?v=1744361812"},{"product_id":"saint-joseph-les-hauts-rouge-2017-domaine-des-miquettes","title":"Saint-Joseph Les Hauts Red 2017","description":"\u003ch2\u003eSaint-Joseph Les Hauts Red 2017,\u003c\/h2\u003e\n\u003ch3\u003eDomaine des Miquettes\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eA pure Syrah from the Saint-Joseph appellation, produced by an astonishing estate that chose to vinify in qvevri, Georgian-style terracotta jars. This cuvée, produced from forty-year-old vines, was bottled after two years in jars, offering magnificent notes of pepper and violet on the nose, a satiny palate, and fruity body typical of good terracotta aging. Drink now or keep for a few more years.\u003cbr\u003eA natural wine with no added sulfites.\u003c\/p\u003e","brand":"Domaine des Miquettes","offers":[{"title":"Default Title","offer_id":55865166168448,"sku":"FPAESSJHA17RGT75","price":34.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Saint-Joseph-Les-Hauts-vin-naturel-rouge-2017-Domaine-des-Miquettes-1.jpg?v=1744362070"},{"product_id":"saint-joseph-2-ans-amphore-rouge-2016-domaine-des-miquettes","title":"Saint-Joseph 2 years old Red Amphore 2016","description":"\u003ch2\u003eSaint-Joseph 2 years old Red Amphore 2016,\u003c\/h2\u003e\n\u003ch4\u003eDomaine des Miquettes\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eThis beautiful Syrah in AOP Saint-Joseph is aged for two years in terracotta amphorae. Fresh, balanced, and structured, yet displaying a beautiful fusion of tannins, it can be drunk now or kept for another ten years.\u003c\/p\u003e","brand":"Domaine des Miquettes","offers":[{"title":"Default Title","offer_id":55865170395520,"sku":"FPAESSJAM16RGT75","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/saint-joseph-deux-ans-d-amphore-vin-naturel-rouge-2016-domaine-des-miquettes-1.jpg?v=1744362136"},{"product_id":"maquis-rouge-2015-domaine-vinci","title":"Maquis Red 2015","description":"\u003ch2\u003eMaquis Red 2015\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/domaine-vinci\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eDomaine Vinci\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eLledo what? Here's a deep red produced from Lledoner Pelut, a little-known Catalan grape variety. The Maquis cuvée reflects the quintessence of the clay-limestone soil, with the added bounty of Roussillon. The grapes are vinified in whole bunches, crushed by foot, then placed in cement vats. A captivating nose with notes of raspberry, confirmed on the palate, with a fairly pronounced tannic texture.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Domaine Vinci","offers":[{"title":"Default Title","offer_id":55865197265280,"sku":"FDOVIMAQU15RGT75","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Maquis-2015-vin-nature-rouge-Domaine-Vinci-1.jpg?v=1744362691"},{"product_id":"rafalot-rouge-2013-domaine-vinci","title":"Rafalot Red 2013","description":"\u003ch2\u003eRafalot Red 2013,\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/domaine-vinci\/\"\u003eDomaine Vinci: Culinaries\u003c\/a\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eThe Carignans of this Côtes-Catalanes are 125 years old and grow at an altitude of 300 meters in a clay-limestone valley, surrounded by wild fig trees, cedars, olive trees, apricot trees, and buzzing beehives, all protected by a pine forest. Fermentation lasts two weeks in concrete vats, with whole bunches crushed by foot, followed by aging in vats. Cherry and spice, supple and elegant tannins: full-bodied and irresistible.\u003cbr\u003eA natural wine with no added sulfites.\u003c\/p\u003e","brand":"Domaine Vinci","offers":[{"title":"Default Title","offer_id":55865201000832,"sku":"FDOVIRAFA13RGT75","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Rafalot-2013-vin-naturel-rouge-Domaine-Vinci-1.jpg?v=1744362736"},{"product_id":"les-vignes-de-jeannot-rouge-2017-nicolas-chemarin","title":"Les Vignes de Jeannot Red 2017","description":"\u003ch2\u003eLes Vignes de Jeannot Red 2017\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/nicolas-chemarin\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNicolas Chemarin\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eThis red wine from the Beaujolais-Villages appellation (of course, 100% Gamay), offering a more than reasonable price-quality ratio, comes from old vines that belonged to Jean Chemarin, ancestor of our current winemaker: hence the name on the label. A freshness that is explained by the altitude of the plot (450 meters). This wine has undergone two years of aging, half in vats and the other half in Burgundy barrels. He is charming, captivating, fruity, with beautiful notes of strawberry.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFind out more\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eNicolas Chemarin, nicknamed \"P'tit Grobis\" as a resident of Marchampt (Beaujolais), is the fourth generation of winemaker on his family wine estate in the Beaujolais-Villages appellation, on a land full of stones where he crafts wines of surprising depth and sincerity. In 2005, he took over two hectares of vines from his father and in 2006 he signed his first vintages. In 2008, he acquired other vines and decided to devote himself solely to his estate, whose terroir, very steep, consists of rocky and poor soils on a gray granite rock. The vines rest on the bedrock through very thin soil, and their roots plunge deep into the rock. Depending on the soil configuration, the vines are pruned in goblet or raised on stakes. Their average age is eighty years. The grape varieties, Gamay and Chardonnay, are classically Beaujolais. Nicolas also cultivates two other terroirs in the Régnié appellation: Les Bullats, with light, filtering sandy soils, and La Haute Ronze, very close to Morgon, whose deeper, clayey soils produce full-bodied wines. The vintages undergo long macerations (from 18 to 30 days) with punching down and temperature control (Nicolas works cold, around 20°C). Aging is partially done in temperature-controlled concrete vats for a third, the remaining two-thirds being spent in barrels of four to ten wines to provide oxygenation but little or no oaky sensation. Nicolas Chemarin is already well known in the natural world for his sweet and fruity vintages, pleasure wines, and for vintages from difficult and magnificent terroirs, with admirable and complex mineral, aromatic and spicy notes.\u003c\/p\u003e","brand":"Nicolas Chemarin","offers":[{"title":"Default Title","offer_id":55865239011712,"sku":"FNICHVIJE17RGT75","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Les-Vignes-de-Jeannot-vin-naturel-rouge-2017-Nicolas-Chemarin-1.jpg?v=1744363797"},{"product_id":"magnum-les-vignes-de-jeannot-rouge-2017-nicolas-chemarin","title":"Magnum Les Vignes de Jeannot Red 2017","description":"\u003ch2\u003eMagnum Les Vignes de Jeannot Red 2017\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/nicolas-chemarin\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNicolas Chemarin\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eThis red wine from the Beaujolais-Villages appellation (of course, 100% Gamay), offering a more than reasonable price-quality ratio, comes from old vines that belonged to Jean Chemarin, ancestor of our current winemaker: hence the name on the label. A freshness that is explained by the altitude of the plot (450 meters). This wine has undergone two years of aging, half in vats and the other half in Burgundy barrels. He is charming, captivating, fruity, with beautiful notes of strawberry.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFind out more\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eNicolas Chemarin, nicknamed \"P'tit Grobis\" as a resident of Marchampt (Beaujolais), is the fourth generation of winemaker on his family wine estate in the Beaujolais-Villages appellation, on a land full of stones where he crafts wines of surprising depth and sincerity. In 2005, he took over two hectares of vines from his father and in 2006 he signed his first vintages. In 2008, he acquired other vines and decided to devote himself solely to his estate, whose terroir, very steep, consists of rocky and poor soils on a gray granite rock. The vines rest on the bedrock through very thin soil, and their roots plunge deep into the rock. Depending on the soil configuration, the vines are pruned in goblet or raised on stakes. Their average age is eighty years. The grape varieties, Gamay and Chardonnay, are classically Beaujolais. Nicolas also cultivates two other terroirs in the Régnié appellation: Les Bullats, with light, filtering sandy soils, and La Haute Ronze, very close to Morgon, whose deeper, clayey soils produce full-bodied wines. The vintages undergo long macerations (from 18 to 30 days) with punching down and temperature control (Nicolas works cold, around 20°C). Aging is partially done in temperature-controlled concrete vats for a third, the remaining two-thirds being spent in barrels of four to ten wines to provide oxygenation but little or no oaky sensation. Nicolas Chemarin is already well known in the natural world for his sweet and fruity vintages, pleasure wines, and for vintages from difficult and magnificent terroirs, with admirable and complex mineral, aromatic and spicy notes.\u003c\/p\u003e","brand":"Nicolas Chemarin","offers":[{"title":"Default Title","offer_id":55865239929216,"sku":"FNICHVIJE17RGT150","price":59.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Les-Vignes-de-Jeannot-vin-naturel-rouge-2017-Nicolas-Chemarin-1.jpg?v=1744363851"},{"product_id":"harmonie-rouge-2014-domaine-le-temps-retrouve","title":"L'Harmonie Red 2014","description":"\u003ch2\u003eL'Harmonie Red 2014\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/les-vignes-du-domaine-du-temps\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eDomaine Le Temps Retrouvé\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eA beautiful blend of southern grape varieties, this Roussillon red is composed of Grenache, Syrah, and Carignan from vines growing on clay-siliceous soils. Harmonie is a wine of patience, obtained through long-term maceration and aging, which gives it a dark color, a powerful nose, and intense aromas of black fruits. Decant for a few hours before tasting to fully appreciate its fullness.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Domaine Le temps retrouvé","offers":[{"title":"Default Title","offer_id":55865662800256,"sku":"FMIGEHARM14RGT75","price":29.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Harmonie-vin-naturel-rouge-2014-Domaine-Le-Temps-Retrouve-1.jpg?v=1744365263"},{"product_id":"magnum-saint-romain-sous-la-velle-rouge-2017-domaine-de-chassorney","title":"Magnum Saint Romain Sous La Velle Red 2017","description":"\u003ch2\u003eMagnum Saint Romain Sous La Velle Rouge 2017,\u003c\/h2\u003e\n\u003ch3\u003eDomaine de Chassorney\u003c\/h3\u003e\u003cbr\u003eThis Pinot Noir comes from a plot with a steep, south-southeast-facing terroir located between 280 and 400 meters above sea level in the Saint-Romain appellation. The soils are primarily marl, limestone, and clay. The grapes macerate in whole bunches. Aging takes place for approximately one year in barrels.\u003cbr\u003eA natural wine with no added sulfites.","brand":"Frédéric Cossard - Domaine de Chassorney","offers":[{"title":"Default Title","offer_id":55865794593152,"sku":"FFRCOSRSV17RGT150","price":90.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Saint-Romain-Sous-la-Velle-vin-naturel-rouge-2017-Domaine-de-Chassorney-Frederic-Cossard-1.jpg?v=1744365917"},{"product_id":"yggdrasil-rouge-2015-domaine-la-sorga","title":"Yggdrasil Red 2015","description":"\u003ch2\u003eYggdrasil Red 2015\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/antony-tortul-la-sorga\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eDomaine La Sorga\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eYggdrasil is a blend of Merlot grown organically on limestone sands in the Carcassonne region. The grapes are vinified in whole bunches and infused for ninety days; the wine is then aged in vats on its lees for eleven months. The result is a fresh and long wine with notes of black fruits, thyme, and cinnamon, perfect for pairing with red meats or game. Aging potential: ten years.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"La Sorga - Antony Tortul","offers":[{"title":"Default Title","offer_id":55865819955584,"sku":"FANTOYGGD15RGT75","price":39.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Yggdrasil-vin-rouge-2015-La-Sorga-antony-tortul-1.jpg?v=1744366274"},{"product_id":"magnum-variette-rouge-2018-domaine-fond-cypres","title":"Magnum Variette Red 2018","description":"\u003ch2\u003eMagnum Variette Red 2018\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/fond-cypres-rodolphe-ourliac\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eDomaine Fond Cyprès\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eA blend of Carignan, Grenache, Syrah, and Cinsault: a full-bodied red with aromas of garrigue, blackcurrant, and blackberry. Pairs well with red wine stews: beef stew, gardianne, beef bourguignon, coq au vin, as well as roast red meats. Ideal with poached pears.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Fond Cyprès - Rodolphe Ourliac et Laetitia Gianesini","offers":[{"title":"Default Title","offer_id":55865834504576,"sku":"FFOCYVARI18RGT150","price":44.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Fond-Cypres-Magnum-Variette-1-jpg.webp?v=1744366359"},{"product_id":"mahlon-blanc-2017-domaine-ruth-lewandowski","title":"Mahlon White 2017","description":"\u003ch2\u003eMahlon White 2017,\u003c\/h2\u003e\n\u003ch3\u003eDomaine Ruth Lewandowski\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eMahlon is a dry white wine made entirely from the Piedmontese arneis grape variety, which, in the dialect of its native region, means \"little rascal,\" an allusion to the difficulties it presents to winegrowers. Ruth Lewandowski is convinced that this difficulty is worth it, even if she only releases this cuvée once every two years. Six hours of skin maceration after foot-treading, complete malolactic fermentation, then six months of aging on lees. When it's good, it's very good! And if you see this bottle on our site, you know you have to enjoy it.\u003cbr\u003e\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Domaine Ruth Lewandowski","offers":[{"title":"Default Title","offer_id":55865992970624,"sku":"ERULEMAHL17BLT75","price":47.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Mahlon-vin-naturel-blanc-2017-Domaine-Ruth-Lewandowski-1.jpg?v=1744368220"},{"product_id":"alberto-lopez-calvo-vino-tinto-rouge-2011-bodegas-coruna-del-conde","title":"Alberto López Calvo - vino tinto (red) 2011","description":"\u003ch2\u003eAlberto López Calvo - Vino Tinto (Red) 2011\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/bodegas-coruna-del-conde\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eBodegas Coruña del Conde\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\u003cbr\u003eAlberto López Calvo, the estate's historic Bordeaux-style vintages are made from Tempranillo (75%), followed by Cabernet Sauvignon (20%) and Merlot (5%). These are beautiful, age-worthy wines with an intense garnet red color, elegant, complex, deep, and silky, with well-integrated tannins.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eNatural wine with no added sulfites.\u003c\/em\u003e","brand":"Bodegas Coruña del Conde","offers":[{"title":"Default Title","offer_id":55865998147968,"sku":"EBCDCTICO11RGT75","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Vino-tinto-2011.jpg?v=1744368285"},{"product_id":"alberto-lopez-calvo-vino-tinto-rouge-2010-bodegas-coruna-del-conde","title":"Alberto López Calvo - vino tinto (red) 2010","description":"\u003ch2\u003eAlberto López Calvo - Vino Tinto (Red) 2010\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/bodegas-coruna-del-conde\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eBodegas Coruña del Conde\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\u003cbr\u003eAlberto López Calvo, the estate's historic Bordeaux-style vintages are made from Tempranillo (75%), followed by Cabernet Sauvignon (20%) and Merlot (5%). These are beautiful wines with an intense garnet red color, elegant, complex, deep, and silky, with well-integrated tannins.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eNatural wine with no added sulfites.\u003c\/em\u003e","brand":"Bodegas Coruña del Conde","offers":[{"title":"Default Title","offer_id":55865999458688,"sku":"EBCDCTICO10RGT75","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Vino-tinto-2010.jpg?v=1744368333"},{"product_id":"alberto-lopez-calvo-vino-tinto-rouge-2009-bodegas-coruna-del-conde","title":"Alberto López Calvo - vino tinto (red) 2009","description":"\u003ch2\u003eAlberto López Calvo - Vino Tinto (Red) 2009\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/bodegas-coruna-del-conde\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eBodegas Coruña del Conde\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\u003cbr\u003eAlberto López Calvo, the estate's historic Bordeaux-style cuvées are made with Tempranillo (75%), followed by Cabernet Sauvignon (20%) and Merlot (5%). These are beautiful wines with an intense garnet red color, elegant, complex, deep, and silky, with well-integrated tannins.\u003cbr\u003e\u003cbr\u003e\u003cem\u003eNatural wine with no added sulfites.\u003c\/em\u003e","brand":"Bodegas Coruña del Conde","offers":[{"title":"Default Title","offer_id":55866000998784,"sku":"EBCDCTICO09RGT75","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Vino-tinto-2009.jpg?v=1744368379"},{"product_id":"coteau-libre-rouge-2016-domaine-le-temps-retrouve","title":"Coteau Libre Red 2016","description":"\u003ch2\u003eCoteau Libre Red 2016\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/domaine-le-temps-retrouve\/\"\u003eDomaine Le Temps retrouvé\u003c\/a\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eA beautiful macabeu with a strong personality, vinified by Michaël Georget in the Albères region. This grape variety has often been used as a blending ingredient; it deserves to shine on its own. The nose already announces the wine's structure and velvety texture, and the palate appreciates the clarity and tension, which doesn't prevent it from being very delicious.\u003cbr\u003eA natural wine with no added sulfites.\u003c\/p\u003e","brand":"Domaine Le temps retrouvé","offers":[{"title":"Default Title","offer_id":55866004406656,"sku":"FMIGRCOLI16RGT75","price":69.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Coteau-Libre-vin-naturel-rouge-2016-Domaine-Le-Temps-Retrouve-1.jpg?v=1744368523"},{"product_id":"munjebel-rosso-rouge-2017-frank-cornelissen","title":"Munjebel Rosso Red 2017","description":"\u003ch2\u003eMunjebel Rosso Red 2017\u003c\/h2\u003e\n\u003ch4\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/frank-cornelissen\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFrank Cornelissen\u003c\/span\u003e\u003c\/a\u003e\u003c\/h4\u003e\n\u003cp data-start=\"98\" data-end=\"650\"\u003eThe \u003cstrong data-start=\"101\" data-end=\"118\"\u003eMunjebel 2017\u003c\/strong\u003e from \u003cstrong data-start=\"122\" data-end=\"143\"\u003eFrank Cornelissen\u003c\/strong\u003e is the purest expression of \u003cstrong data-start=\"177\" data-end=\"198\"\u003eNerello Mascalese\u003c\/strong\u003e, the emblematic grape variety of Etna. This natural wine, with no added sulfites, comes from a careful blend of several plots in the northern valley of the volcano, some of which are responsible for the estate's most prestigious vintages: \u003cstrong data-start=\"432\" data-end=\"506\"\u003eZottorinoto-Chiusa Spagnolo, Feudo di Mezzo-Porcaria, and Pontale Palino\u003c\/strong\u003e. In addition, there are vines specially dedicated to this cuvée, located on the volcanic terroirs of \u003cstrong data-start=\"613\" data-end=\"647\"\u003eRampante, Piano Daini, and Crasà\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"652\" data-end=\"1310\"\u003eAt first glance, its \u003cstrong data-start=\"678\" data-end=\"704\"\u003etranslucent ruby color\u003c\/strong\u003e and radiant seduces with its elegance. On the nose, the wine reveals an intense and refined aromatic palette: \u003cstrong data-start=\"811\" data-end=\"862\"\u003ewild red fruits, black cherry, raspberry\u003c\/strong\u003e, mixed with touches of \u003cstrong data-start=\"886\" data-end=\"926\"\u003esweet spices and smoky minerality\u003c\/strong\u003e, typical of the basaltic soils of Etna. On the palate, the Munjebel 2017 combines depth and finesse. It presents \u003cstrong data-start=\"1042\" data-end=\"1075\"\u003estructured but silky tannins\u003c\/strong\u003e, vibrant acidity and an almost airy texture reminiscent of certain great Burgundies. The balance between the richness of ripe fruit and the mineral tension makes this a wine of great complexity and remarkable length.\u003c\/p\u003e\n\u003cp data-start=\"1312\" data-end=\"1623\"\u003eWith its \u003cstrong data-start=\"1321\" data-end=\"1357\"\u003esignificant aging potential\u003c\/strong\u003e, this Munjebel gains depth with age, but can already be enjoyed today after decanting. Served between \u003cstrong data-start=\"1487\" data-end=\"1501\"\u003e16 and 18°C\u003c\/strong\u003e, it will pair wonderfully with \u003cstrong data-start=\"1535\" data-end=\"1620\"\u003egrilled prime rib, lamb with wild herbs, or mushroom risotto\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":55866029343104,"sku":"EFRCOMUNJ17RGT75","price":51.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Munjebel-Rosso-vin-rouge-2017-Frank-Cornelissen-1.jpg?v=1744369293"},{"product_id":"cerro-las-monjas-1368-rouge-2004-bodega-barranco-oscuro","title":"Cerro las Monjas 1368 Red 2004","description":"\u003ch2\u003eCerro las Monjas 1368 Red 2004,\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/cortijo-barranco-oscuro\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eBodega Barranco Oscuro\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\u003cbr\u003eNatural wine without added sulphites.","brand":"Cortijo Barranco Oscuro","offers":[{"title":"Default Title","offer_id":55866048053632,"sku":"EMAVACLM104RGT75","price":69.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Cerro-las-Monjas-1368-vin-naturel-rouge-2004-Cortijo-Barranco-Oscuro-1.jpg?v=1744369856"},{"product_id":"rose-rose-2017-domaine-ruth-lewandowski","title":"Rose Rosé 2017","description":"\u003ch2\u003eRose Rosé 2017\u003c\/h2\u003e\n\u003ch3\u003eDomaine Ruth Lewandowski\u003c\/h3\u003e\u003cbr\u003eThis simply named rosé comes from two exceptional plots: Matthew Rorick's vineyard in Calaveras, California, a very steep, high-altitude vineyard whose high-quality soils provide the Tinta Roriz (Tempranillo) used in this blend. The other, Fox Hill Vineyard, nurtured the Portuguese grape varieties (Souzão and Touriga Nacional) that make up the rest. These fleshy, sappy, and tannic grapes, combined with the Tinta Roriz, allowed Ruth to create a rosé wine that redefines the conventional image of this type of wine: deep, earthy, and structured.\u003cbr\u003e\u003cbr\u003eA natural wine with no added sulfites.","brand":"Domaine Ruth Lewandowski","offers":[{"title":"Default Title","offer_id":55866157728128,"sku":"ERULEROSE17RST75","price":45.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Rose-vin-naturel-rose-2017-Domaine-Ruth-Lewandowski-1.jpg?v=1744370872"},{"product_id":"magnum-munjebel-rouge-2015-frank-cornelissen","title":"Magnum Munjebel Red 2015","description":"\u003ch2\u003eMagnum Munjebel Red 2015\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/frank-cornelissen\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFrank Cornelissen\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eThis Munjebel is a bouquet of wild red fruits, pure classic Nerello Mascalese, rich and aromatic, carrying all the crunch of ripe fruit, with a Pinot Noir edge and a brilliant translucent color. It comes from several plots, including those from which the azienda's greatest vintages come (Zottorinoto, Feudo di Mezzo-Porcaria, Pontale Palino), and from vines specially dedicated to this vintage: Rampante, Piano Daini, and Crasà. Among Frank Cornelissen's vintages, it best represents the typicality of the northern valley of Etna.\u003cbr\u003eNatural wine without added sulfites.\u003c\/p\u003e","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":55866233094528,"sku":"EFRCOMUNJ15RGT150","price":132.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Munjebel-vin-rouge-2015-Frank-Cornelissen-1.jpg?v=1744372510"},{"product_id":"magnum-munjebel-pa-rouge-2016-frank-cornelissen","title":"Magnum Munjebel PA Red 2016","description":"\u003ch2\u003eMagnum Munjebel PA Red 2016\u003c\/h2\u003e\n\u003ch4\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/frank-cornelissen\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFrank Cornelissen\u003c\/span\u003e\u003c\/a\u003e\u003c\/h4\u003e\u003cbr\u003eThis pure Nerello Mascalese comes from the plot of old vines (sixty years old) called Porcaria, in the Contrada Feudo di Mezzo, at an altitude of 640 meters. Maturation is not facilitated by the depth of the soil in the case of a wet vintage, but what a reward upon tasting! Power, refined elegance, an accomplished wine.\u003cbr\u003eNatural wine with no added sulfites.","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":55866237354368,"sku":"EFRCOMUPA16RGT150","price":189.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Munjebel-vin-rouge-2016-Frank-Cornelissen-1-1.jpg?v=1744372581"},{"product_id":"magnum-munjebel-va-rouge-2016-frank-cornelissen","title":"Magnum Munjebel VA Red 2016","description":"\u003ch2\u003eMagnum Munjebel VA Red 2016\u003c\/h2\u003e\n\u003ch4\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/frank-cornelissen\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFrank Cornelissen\u003c\/span\u003e\u003c\/a\u003e\u003c\/h4\u003e\u003cbr\u003eThis pure Nerello Mascalese produced under the IGP Terre Siciliane comes from the basalt soils of the three highest plots (Vigne Alte) of the Cornelissen estate, rich in biodiversity: Tartaraci (1,000 m above sea level), Monte Dolce (870 m), and Pettinociarelle (890 m). It perfectly expresses the excellence of the old, ungrafted Nerello Mascalese vines grown on the high terraces of the northern valley of Etna. It is the estate's most Burgundian vintage, with the most pronounced acidity. A balanced, structured, gourmet, and easy-to-drink cuvée, it offers plenty of crisp fruit without ever being too easy. A certain bite and freshness typical of the estate. A perfect table red, it pairs well with roasted farm-raised chicken.\u003cbr\u003eNatural wine with no added sulfites.","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":55866239713664,"sku":"EFRCOMUVA16RGT150","price":189.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Munjebel-VA-vin-rouge-2016-Frank-Cornelissen-1.jpg?v=1744372626"},{"product_id":"unatantum-liquoreux-rouge-tranquille-2009-le-coste","title":"Unatantum Liquoreux Red Still 2009","description":"\u003ch2\u003eUnatantum Liquoreux Red Still 2009\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/azienda-le-coste\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eLe Coste\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eThis sweet red is 100% aleatico, grown on the volcanic soils of the Azienda Le Coste estate. The grapes are air-dried for a month, hung in whole bunches from wires, and the wine is slowly fermented for three years. This produces a wine that is sweet without being syrupy, and wonderfully complex.\u003cbr\u003e\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Azienda Le Coste","offers":[{"title":"Default Title","offer_id":55866274873728,"sku":"ECGMAUNAT09RGT37","price":72.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Unatantum-Liquoreux-vin-Rouge-Tranquille-2009-Le-Coste.jpg?v=1744373530"},{"product_id":"magnum-tracheo-rouge-2016-es-daqui-jean-louis-pinto","title":"Magnum Tracheo Red 2016","description":"\u003ch2\u003eMagnum Tracheo 2016\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/jean-louis-pinto-es-daqui\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eEs d'aqui Jean Louis Pinto\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\u003cbr\u003eThis pure Grenache comes from the schist soils of Faugères. It is a superb wine, refined and fresh, beautifully fruity. It has aging potential for six or seven years, but can be enjoyed now. Nose of raspberry, rose, licorice, and Languedoc garrigue. On the palate, very well-integrated tannins. Beautiful energy, sunshine, and plenty of structure.\u003cbr\u003eNatural wine with no added sulfites.","brand":"Jean-Louis Pinto - Es d'Aqui","offers":[{"title":"Default Title","offer_id":55866311999872,"sku":"FJLPITRAC16RGT150","price":62.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Tracheo-vin-naturel-rouge-2016-Es-d-aqui-Jean-Louis-Pinto-1.jpg?v=1744374430"},{"product_id":"magnum-naturalmente-rosso-rouge-2015-silvio-morando","title":"Magnum Naturalmente Rosso Red 2015","description":"\u003ch2\u003eMagnum Naturalmente Rosso Red 2015\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/silvio-morando\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eSilvio Morando\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Silvio Morando","offers":[{"title":"Default Title","offer_id":55866385236352,"sku":"EMOSINARO15RGT150","price":69.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Naturalmente-rosso-2015.jpg?v=1744375564"},{"product_id":"magnum-rosso-rouge-2011-le-coste","title":"Magnum Rosso Red 2011","description":"\u003ch2\u003eMagnum Rosso Red 2011\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/azienda-le-coste\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eLe Coste\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eThis generous Italian red is made from a blend composed primarily of Grechetto (a local variety related to Sangiovese), with the secondary grape varieties being Cannaiolo, Colorino, Ciliegiolo, and Vaiano, indigenous varieties planted in the vineyards on the volcanic soils of the Le Coste estate. Fermentation lasts about a month in French oak and chestnut vats. Rosso is then aged in Slovenian oak barrels. At first glance, a beautiful ruby color, a crisp and juicy palate, with notes of red and black fruits.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Azienda Le Coste","offers":[{"title":"Default Title","offer_id":55866398704000,"sku":"ECGMAROSS11RGT150","price":105.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Rosso-vin-Rouge-2011-Le-Coste-1.jpg?v=1744375942"},{"product_id":"magnum-munjebel-rouge-2014-frank-cornelissen","title":"Magnum Munjebel Red 2014","description":"\u003ch2\u003eMagnum Munjebel Red 2014\u003c\/h2\u003e\n\u003ch4\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/frank-cornelissen\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFrank Cornelissen\u003c\/span\u003e\u003c\/a\u003e\u003c\/h4\u003e\n\u003cp data-start=\"100\" data-end=\"603\"\u003eFrank Cornelissen's Munjebel 2014 is a pure and intense immersion in the volcanic terroir of Etna. Made exclusively from Nerello Mascalese, this red wine aptly expresses the identity of northern Sicily. It comes from several exceptional plots, notably those used for the estate's vintages, such as Zottorinoto-Chiusa Spagnolo, Feudo di Mezzo-Porcaria, and Pontale Palino, as well as from vines specifically dedicated to this cuvée (Rampante Sottana, Piano Daini, and Crasà).\u003c\/p\u003e\n\u003cp data-start=\"605\" data-end=\"1237\"\u003eIn the glass, its translucent ruby ​​color evokes the refinement and finesse of a great Pinot Noir, while preserving the energy and intensity characteristic of Etna wines. The nose is a true olfactory journey, revealing aromas of wild red fruits, black cherry, and raspberry, accompanied by subtle spicy and mineral notes, indicative of the basaltic influence of the soil. On the palate, it is both structured and vibrant: its tannins are present yet silky, and the ripeness of the fruit is balanced with a beautiful acidity. A slight salty touch prolongs the finish and recalls the volcanic origins of the terroir.\u003c\/p\u003e\n\u003cp data-start=\"1239\" data-end=\"1622\"\u003eA natural wine with no added sulfites, the Munjebel 2014 reflects Frank Cornelissen's non-interventionist philosophy. This rich and expressive wine is ideal for aging (5 to 10 years), but is already splendid today after aeration in a carafe. Served between 16 and 18°C, it will pair wonderfully with grilled meats, Mediterranean dishes, or a porcini mushroom risotto.\u003c\/p\u003e","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":55866442744192,"sku":"EFRCOMUNJ14RGT150","price":152.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Munjebel-vin-rouge-2014-Frank-Cornelissen-1.jpg?v=1744376429"},{"product_id":"magnum-munjebel-mc-rouge-2016-frank-cornelissen","title":"Magnum Munjebel MC Red 2016","description":"\u003ch2\u003eMagnum Munjebel MC 2016\u003c\/h2\u003e\n\u003ch4\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/frank-cornelissen\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFrank Cornelissen\u003c\/span\u003e\u003c\/a\u003e\u003c\/h4\u003e\u003cbr\u003eThis pure Nerello Mascalese comes from the Contrada Monte Colla, a very steep, terraced plot with magnificent sun and wind exposure, directly opposite Mount Etna. The soil is sandy clay. The vines, planted in 1946, produce a rich, powerful, and elegant wine. It's a bit like Etna's hermitage. The harvest is destemmed and lightly crushed, then macerated for sixty days. No fining, filtration before bottling.\u003cbr\u003eNatural wine with no added sulfites.","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":55866448249216,"sku":"EFRCOMUMC16RGT150","price":189.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Munjebel-MC-vin-rouge-2016-Frank-Cornelisssen-1.jpg?v=1744376503"},{"product_id":"skin-contact-sous-roche-rouge-2016-domaine-de-chassorney","title":"Skin Contact Sous Roche Red 2016","description":"\u003ch2\u003eSkin Contact Sous Roche Red 2016\u003c\/h2\u003e\n\u003ch3\u003eDomaine de Chassorney\u003c\/h3\u003e\n\u003cp\u003eThis Pinot Noir comes from a plot with a steep, south-southeast facing terroir located between 280 and 400 meters above sea level in the Saint-Romain appellation. The soils are mainly marl, limestone and clay. The grapes, from fifty-year-old vines, macerate in whole bunches. Aging takes place for about a year in barrels. Beautiful structure, well-rounded tannins, and lovely notes of black fruits.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Frédéric Cossard - Domaine de Chassorney","offers":[{"title":"Default Title","offer_id":55866512179584,"sku":"FFRCOSCSR16RGT75","price":112.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Skin-Contact-Sous-Roche-vin-naturel-rouge-2016-Domaine-de-Chassorney-Frederic-Cossard-1.jpg?v=1744377124"},{"product_id":"sereibroc-rouge-2015-la-sorga","title":"Sereibroc Red 2015","description":"\u003ch2\u003eSereibroc Red 2015\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/antony-tortul-la-sorga\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eLa Sorga\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eSereibroc is Corbières in reverse. Centuries-old Carignan vines and a few Grenache vines, both growing on red clay soils well exposed to the sun and the tramontane winds, produced this powerful yet fresh wine, with lovely acidity, beautiful animal notes, and earthy, fruity, and candied aromas (cocoa, prune, fig). The harvest macerates for ninety days in concrete vats, and the wine spends two years in bottles. Extended decanting is recommended.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"La Sorga - Antony Tortul","offers":[{"title":"Default Title","offer_id":55866645250432,"sku":"FANTOSERE15RGT75","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Sereibroc-vin-rouge-2015-La-Sorga-Antony-tortul-1-scaled-1.jpg?v=1744378763"},{"product_id":"saint-romain-sous-roche-rouge-2018-frederic-cossard","title":"Saint-Romain Sous Roche Qvevris Red 2018","description":"\u003ch2\u003eSaint-Romain Sous Roche Qvevris Red 2018\u003c\/h2\u003e\n\u003ch3\u003eFrederic Cossard\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eThis Pinot Noir from the Qvevris series (aged in Georgian-style terracotta jars) comes from a plot whose sloping terroir, facing south-southeast, is located between 280 and 400 meters above sea level in the Saint-Romain appellation. The soils are mainly marl, limestone and clay. The grapes macerate in whole bunches. Plenty of fruit and roundness supported by a sumptuous minerality. The Pinot Noir benefits greatly from the velvety texture brought by aging in qvevri.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Frédéric Cossard - Domaine de Chassorney","offers":[{"title":"Default Title","offer_id":55866672382336,"sku":"FFRCOSRSQ18RGT75","price":74.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Saint-Romain-Sous-Roche-vin-naturel-rouge-2018-Domaine-de-Chassorney-Frederic-Cossard-1.jpg?v=1744379081"},{"product_id":"volnay-rouge-2018-frederic-cossard","title":"Volnay Red 2018","description":"\u003ch2\u003eVolnay Red 2018\u003c\/h2\u003e\n\u003ch3\u003eFrederic Cossard\u003c\/h3\u003e\n\u003cp\u003eThe Volnay AOC is perched on the heights of the Côte de Beaune. This wine comes from a steep terroir, facing west-southeast and located between 230 and 280 meters above sea level. The soils are mainly limestone, stony, ferruginous and reddish. The grapes macerate in whole bunches. Aging is approximately one year in barrels. Nose of black cherry and candied fruit.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Frédéric Cossard - Domaine de Chassorney","offers":[{"title":"Default Title","offer_id":55866689552768,"sku":"FFRCOVOLN18RGT75","price":74.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Volnay-vin-naturel-rouge-2018-Domaine-de-Chassorney-Frederic-Cossard-1.jpg?v=1744379252"},{"product_id":"volnay-quevris-rouge-2018-frederic-cossard","title":"Volnay Qvevris Red 2018","description":"\u003ch2\u003eVolnay Qvevris Red 2018\u003c\/h2\u003e\n\u003ch3\u003eFrederic Cossard\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eThis Pinot Noir from the Qvevris series (aged for ten months in Georgian-style terracotta jars), from the Les Lurets plot, offers great freshness and elegance on the palate. The fruit is enhanced, as the olfactory notes suggest: black cherry, candied fruit, spices, pepper... The clay aging gives a particular silkiness to this superb Volnay.\u003cbr\u003eA natural wine with no added sulfites.\u003c\/p\u003e","brand":"Frédéric Cossard - Domaine de Chassorney","offers":[{"title":"Default Title","offer_id":55866695745920,"sku":"FFRCOVOLQ18RGT75","price":80.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Volnay-Quevris-vin-naturel-rouge-2018-Domaine-de-Chassorney-Frederic-Cossard-1.jpg?v=1744379300"},{"product_id":"alberto-lopez-calvo-tinto-cosecha-rouge-1998-coruna-del-conde","title":"Alberto Lopez Calvo Tinto Cosecha Red 1998","description":"\u003ch2\u003eAlberto Lopez Calvo Tinto Cosecha Red 1998\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/bodegas-coruna-del-conde\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eCoruna del Conde\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\u003cbr\u003eNamed after the man who planted the vines in 1970, this great aging cuvée is composed of Tempranillo as the dominant grape variety, followed by Cabernet Sauvignon and a small amount of Merlot. The destemmed harvest ferments in vats before aging in barrels for up to four years. After bottling, the wine undergoes a final aging of two to three years. These methods, as well as the exclusive use of grapes without any additives, are those of the estate's founder, and have been perpetuated by his grandson. Vinified using the Bordeaux method but with a distinctly Iberian character, this wine has a silky, velvety texture, a hallmark of perfectly blended tannins. A delicacy with mature fruit notes, a sublime, accomplished wine for life's finest moments. Drink now.\u003cbr\u003eNatural wine with no added sulfites.","brand":"Bodegas Coruña del Conde","offers":[{"title":"Default Title","offer_id":55866715603328,"sku":"EBCDCTICO98RGT75","price":79.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Alberto-lopez-calvo-1998.jpg?v=1744379571"},{"product_id":"auguste-rouge-2018-sous-le-vegetal","title":"Auguste Red 2018","description":"\u003ch2\u003eAuguste Red 2018\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/sous-le-vegetal\/\"\u003eSous le Végétal\u003c\/a\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eAuguste is the Roman emperor, and it's also the grape variety. The only dry red in the project, it reflects the salinity of the schist and the freshness and acidity of the quartz. Its cherry and red fruit aromas remain elegant and taut, with rich tannins. A long, full wine with a saline finish. Decanting is recommended.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhere?\u003c\/strong\u003e\u003cbr\u003eVillage of Pagondas, on the foothills of Mount Karvounis, not far from the Heraion of Samos. Schist and quartz soils. The wine is made from a blend of\u003cbr\u003efour types of rock on two plots.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eThe vines\u003c\/strong\u003e\u003cbr\u003eThe avgoustiatis grape variety (\"the august\") is interplanted with the muscats of the Livia cuvée, another reason for its name. Avgoustiatis is a rare variety, the first red grape variety harvested in Greece. It is grown organically in conversion to permaculture. The vines, pruned in goblet form, are harvested by hand on the morning of August 15th.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cbr\u003eFree-run juice obtained by maceration in stainless steel vats by diffusion for forty days, whole bunches. No aeration or stabilization: only settling, pumping over and topping up are carried out. Half of the vinification is in 500-liter Stockinger barrels and half in ovoid concrete vats. Wine without additives, unfiltered, bottled by gravity and transferred by peristaltic pump into black bottles ensuring aging. Aged in bottles with organic cork without paraffin, sealed with a mixture of paraffin and black beeswax.\u003c\/p\u003e","brand":"Sous le Végétal","offers":[{"title":"Default Title","offer_id":55866760626560,"sku":"EWAPAAUGU18RGT75","price":32.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Auguste-vin-naturel-rouge-2018-Sous-le-vegetal.jpg?v=1744381271"},{"product_id":"syrah-rouge-2017-domaine-des-miquettes","title":"Syrah Red 2017","description":"\u003ch2\u003eSyrah Rouge 2017\u003c\/h2\u003e\n\u003ch3\u003eDomaine des Miquettes\u003c\/h3\u003e\n\u003cp\u003eSyrah of course, bursting with fruit and flavor, from an isolated one-hectare plot on granite and black mica soils, at an altitude of 350 meters.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Domaine des Miquettes","offers":[{"title":"Default Title","offer_id":55866774880640,"sku":"FPAESSYRA17RGT75","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Syrah-vin-naturel-rouge-2017-Domaine-des-Miquettes-1.jpg?v=1744381679"},{"product_id":"el-aqueronte-rouge-2019-la-senda","title":"El Aqueronte Red 2019","description":"\u003ch2\u003eEl Aqueronte Red 2019\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/la-senda-diego-losada\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eLa Senda\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eEl Aqueronte refers to Acheron, the river of the underworld in Greek mythology. We therefore expect base notes firmly rooted in the soil and black fruits, and they are there: a beautiful dark garnet color, a smoky and fruity nose (black cherry), peony, and cocoa, and a velvety, cherry-peppery texture on the palate, a harmony between minerality and fruit. Made from 100% Mencia grapes (from the Trousseau), unfiltered and unsulfured, this wine comes from seventy to ninety-year-old vines grown in the north of Bierzo on a homogeneous plot with clay-limestone soils rich in quartz, at an altitude of 555 meters. The grapes macerate for three to four days in old, unsealed chestnut vats; the wines are aged in French oak barrels for eleven months. Decanting is recommended.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"La Senda, Diego Losada","offers":[{"title":"Default Title","offer_id":55866798080384,"sku":"ELASEELAQ19RGT75","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/El-Aqueronte-vin-rouge-2019-La-Senda-Diego-Losada-1.jpg?v=1744382736"},{"product_id":"matens-rouge-2012-jean-louis-pinto","title":"Matens Red 2012","description":"\u003ch2\u003eMatens Red 2012\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/jean-louis-pinto-es-daqui\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJean-Louis Pinto\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Jean-Louis Pinto - Es d'Aqui","offers":[{"title":"Default Title","offer_id":55866808533376,"sku":"FJLPIMATE12RGT75","price":40.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Matens_Rouge_2012_01.jpg?v=1744383142"},{"product_id":"rosado-cosecha-rosadito-rose-2019-bodegas-coruna-del-conde","title":"Rosado Cosecha Rosadito Rosé 2019","description":"\u003ch2\u003eRosado Cosecha Rosadito Rosé 2019\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/bodegas-coruna-del-conde\/\"\u003eBodegas Coruña del Conde\u003c\/a\u003e\u003c\/span\u003e\u003c\/h3\u003e\u003cbr\u003eNatural wine without added sulphites.","brand":"Bodegas Coruña del Conde","offers":[{"title":"Default Title","offer_id":55866852213120,"sku":"EBCDCROSA19RST75","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Rosado-cosecha-2019-1.jpg?v=1744384466"},{"product_id":"cuvee-o-rouge-2014-chateau-les-graves-de-viaud","title":"Cuvée O Red 2014","description":"\u003ch2\u003eCuvée O Red 2014\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/chateau-les-graves-de-viaud\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eChâteau Les Graves de Viaud\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eWith this 2014 vintage, Domaine Les Graves de Viaud offers us a still red wine that perfectly embodies the natural elegance of the Côtes de Bourg. Made from biodynamically grown Cabernet Franc, this wine benefits from the Demeter and AB labels, guaranteeing practices that respect the land and the vines, without chemical additives or winemaking artifices. Here, nature expresses itself freely, revealing the authenticity of the Bordeaux terroir.\u003cbr\u003e\u003cbr\u003eThis exclusive cuvée (1,200 bottles) of Côtes-de-Bourg is composed of 60% Cabernet Franc. The vines grow on gently sloping hillsides with clayey gravel soils. Harvesting is done by hand, destemmed, and not crushed. Carried out in egg-shaped vats, the skin maceration is long: up to three months at a controlled temperature. Fermentation is done using indigenous yeasts, and no sulfur is added at bottling. This wine, as delicate as it is profound, has the distinction of being vegan (no animal products, therefore no egg-based fining). The nose, fresh and spontaneous, offers notes of plum, violet, and peony. The palate is pulpy, crisp, and fresh, seductive: mainly blackcurrant and blackberry. The tannins are silky and melted, yet powerful.\u003cbr\u003e\u003cbr\u003eTo the eye, this 2014 reveals a deep red color with garnet highlights, a sign of beautiful development. The nose opens generously after decanting, revealing aromas of ripe red fruits, morello cherry and raspberry, subtly enhanced by spicy notes and a vegetal touch typical of Cabernet Franc. On the palate, the attack is supple, giving way to fine and elegant tannins. The balance between freshness and structure is remarkable, with a persistent finish that reveals slightly peppery and mineral nuances.\u003cbr\u003e\u003cbr\u003eThis wine will pair wonderfully with dishes of character such as duck breast with figs, a gratin of root vegetables or even a platter of mature cheeses. Served between 16 and 18°C, it will reveal all its complexity after decanting.\u003cbr\u003e\u003cbr\u003eWith its 13.5% alcohol and its aging potential of 5 to 10 years, this 2014 vintage can be enjoyed now for its freshness or waited in the cellar for a deeper expression of its terroir.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Château Les Graves de Viaud","offers":[{"title":"Default Title","offer_id":55866906870144,"sku":"FGRVICUVO14RGT75","price":34.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Cuvee-O-naturel-rouge-2014-Domaine-Chateau-Les-Graves-de-Viaud.jpg?v=1744386286"},{"product_id":"magnum-ptit-nouveau-gamay-rouge-2019-vincent-wallard","title":"Magnum P'tit Nouveau Gamay - Red - 2019","description":"\u003ch2\u003eMagnum P'tit Nouveau Gamay - Red - 2019\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/vincent-wallard\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eVincent Wallard\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\u003cbr\u003eThis is an all-gamay carbonic maceration extracted from grapes from the Jean-François Debourg estate in southern Beaujolais. Fresh and crisp, it offers beautiful notes of red fruits (cherry). Decanting is required to allow its sweet and gourmet qualities to express themselves.\u003cbr\u003eNatural wine with no added sulfites.","brand":"Vincent Wallard","offers":[{"title":"Default Title","offer_id":55866923516288,"sku":"FVIWAPNGA19RGT150","price":42.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Magnum-Ptit-Nouveau-Gamay-vin-naturel-rouge-2019-Vincent-Wallard-1.jpg?v=1744386854"}],"url":"https:\/\/culinaries.fr\/en\/collections\/red-meat.oembed?page=3","provider":"CULINARIES","version":"1.0","type":"link"}