{"title":"Gift Ideas for Rookies","description":"","products":[{"product_id":"a-la-natural-rouge-2016-cuvee-exclusive-de-culinaries","title":"A la Natural Rouge 2016, Cuvée exclusive to Culinaries","description":"\u003cp\u003eAn exclusive red cuvée full of fruit and substance, which combines the following grape varieties: Gamay from Auvergne and Beaujolais, Pinot Noir from Auvergne, Syrah from the Rhône, and a touch of Grenache. The work was carried out by Patrick Bouju from Auvergne: the expert's signature is reflected in the bottle. A wine to brush up on your geography while enjoying a fine piece of beef!\u003c\/p\u003e","brand":"Patrick Bouju - Domaine La Bohème","offers":[{"title":"Default Title","offer_id":55825933304192,"sku":"FPABOALNR16RGT75","price":36.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/a-la-natural-vin-naturel-2016-patrick-bouju-domaine-la-boheme-4-1.jpg?v=1743492255"},{"product_id":"susucaru-rosato-2017-frank-cornelissen","title":"Susucaru Rosato 2017","description":"Limited to 2 bottles per order\u003cbr\u003eThis organic rosé produced in IGP Terre Siciliane is made from Nerello Mascalese, Malvasia, Moscadella and Insolia grown on basalt soils in the biodiverse plots of Frank Cornelissen's vineyard. Its beautiful, bright strawberry color already gives it great seduction; the freshness that emerges on the nose and palate confirms this. Lots of fruit and a slight bitterness for this highly sought-after pleasure wine.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":55825933631872,"sku":"EFRCOSUSU17RST75","price":24.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Susucaru-Rosato-vin-rose-2017-Frank-Cornelissen-1.jpg?v=1743492276"},{"product_id":"magnum-a-la-natural-rouge-2016-cuvee-exclusive-de-culinaries","title":"Magnum A la Natural Rouge 2016, Cuvée exclusive to Culinaries","description":"\u003cp\u003eAn exclusive red cuvée full of fruit and substance, which combines the following grape varieties: Gamay from Auvergne and Beaujolais, Pinot Noir from Auvergne, Syrah from the Rhône, and a touch of Grenache. The work was carried out by Patrick Bouju from Auvergne: the expert's signature is reflected in the bottle. A wine to brush up on your geography while enjoying a fine piece of beef!\u003c\/p\u003e","brand":"Patrick Bouju - Domaine La Bohème","offers":[{"title":"Default Title","offer_id":55825946018176,"sku":"FPABOALNR16RGT150","price":59.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/magnum-a-la-natural-vin-naturel-2016-patrick-bouju-domaine-la-boheme-1-1.jpg?v=1743492410"},{"product_id":"vinel-lo-rojo-2016-partida-creus","title":"Vinel-Lo Rojo 2016","description":"Vinel-Lo Rojo 2016, Partida Creus\u003cbr\u003eVN, Vinel·lo, is a particularly successful blend of indigenous grape varieties: samsó (cinsault), garrut (mourvèdre), trepat, ull de perdiu, queixal de llop, sumoll and grenache noir, harvested on predominantly limestone soils. Vinification is done individually according to the varieties. No filtration, no additives, no added sulfites. A supple and hyperfruity classic \"à la jura\", an everyday wine, easy to drink, with a beautiful fresh expression and notes of pomegranate.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825947689344,"sku":"EMMAGVN16RGT75","price":14.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Vinel-Lo-Rojo-vin-naturel-rouge-2016-partida-creus-1.jpg?v=1743492452"},{"product_id":"vinel-lo-blanco-2016-partida-creus","title":"Vinel-Lo Blanco 2016","description":"Vinel-Lo Blanco 2016, Partida Creus\u003cbr\u003eThis very fresh, easy-drinking white wine (10% alcohol) is the result of a very light maceration of native Catalan grape varieties: Garnatxa Blanca, Macabeu, Moscatell, Vinyater, Xarel Lo, Parsé and Parellada. Beautiful maturity, sharp character and acidity characteristic of this estate. Perfect for seafood.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825951162752,"sku":"EMMAGVN16BLT75","price":15.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Vinel-Lo-vin-naturel-blanc-2016-partida-creus-1.jpg?v=1743492476"},{"product_id":"garrut-2015-partida-creus","title":"Garrut 2015","description":"A Catalan cousin of Mourvèdre, the Garrut grape variety forms the basis of this wine with its intensely purplish color, a journey to the depths of black fruits, notably blackberry or bramble: intense, brilliant, earthy, completely atypical. It evokes the family vine, artisanal and free wine, the garrigue and fig leaf. Will accompany bellota ham, the best cured meats and terrines, spicy dishes, Chinese cuisine. Should be served quite chilled (15 °C).\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825951621504,"sku":"EMMAGGT15RGT75","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/GT-Garrut-vin-naturel-rouge-2015-partida-creus-1.jpg?v=1743492498"},{"product_id":"vy-vinyater-blanc-2015-partida-creus","title":"VY Vinyater Blanc 2015","description":"Made from old vines (sixty years old) of the Catalan vinyater grape variety on clay-limestone soil, aged in 50-liter demijohns, this is a fresh and seductive white wine that excels with seafood, grilled white meats and sweetbreads, but it can also seduce without any accompaniment or pretext. Rounded, buttery, expressive and mineral. The nose is all about white fruits and white flowers. Zest of yellow lemon, a little beeswax. On the palate, volume, body, a very long finish.\u003cbr\u003eNatural wine without added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825952276864,"sku":"EMMAGVY15BLT75","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/VY-Vinyater-vin-naturel-blanc-2015-partida-creus-1.jpg?v=1743492519"},{"product_id":"cartoixa-vermell-2016-partida-creus","title":"Cartoixa Vermell 2016","description":"Cartoixá vermell is another name for xarel·lo rosado, a traditional Catalan rosé grape variety brought up to date by Massimo and Antonella. This is a very pretty macerated white wine with a color somewhere between pink and gold. On the palate, the freshness of citrus zest, a fleeting touch of wild strawberry, cinnamon and a final iodine note. Magical. To be enjoyed with cheeses (hard cheeses, pressed cheeses, creamy cheeses, etc.), creamy stews, mushrooms, and puff pastry desserts.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825953161600,"sku":"EMMAGCV16BLT75","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Cartoixa-Vermell-vin-naturel-blanc-2016-partida-creus-1.jpg?v=1743492542"},{"product_id":"tn-tinto-natural-rouge-2017-partida-creus","title":"TN Tinto Natural Red 2017","description":"TN Tinto Natural Red 2017, Partida Creus\u003cbr\u003eA blend of sumoll, ull de llebre and bobal for a smooth, crisp and fruity (black fruits) table wine with earthy and smoky notes. Excellent gurgling, a wine for friends, full of sunshine and personality. For meats, poultry, cured meats, bellota ham.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825953882496,"sku":"EMMATN17RGT75","price":14.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/TN-Tinto-Natural-vin-naturel-rouge-2017-partida-creus-1.jpg?v=1743492565"},{"product_id":"bobal-2015-partida-creus","title":"Bobal 2015","description":"BB is a 100% Bobal, a racy and finely wild red made from a common grape variety in Spain but whose expression is very original here. Dark cherry red color; on the nose, candy, sweet flowers, fresh fruits, violet, thyme. On the palate, a lot of distinction: a straight acidity and morello cherry, ripe plum, black pepper, a little saline touch on the finish. Serve very chilled.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825954308480,"sku":"EMMAGBB15RGT75","price":19.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Bobal-vin-naturel-rouge-2015-partida-creus-1.jpg?v=1743492586"},{"product_id":"blanco-natural-2015-partida-creus","title":"Blanco Natural 2015","description":"This tanned, exotic, and aromatic white is made from 90% Macabeu and 10% Cartoixá Vermell. It evokes an avalanche of ripe yellow fruits—apricots in particular—orange blossom, and musky spices, balanced by delicate acidity and light tannins. Perfect for an aperitif or at the start of a meal, it has only ten degrees of alcohol.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825954800000,"sku":"EMMAGBNBI15BLT75","price":13.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/BN-vin-naturel-blanc-2015-partida-creus-1.jpg?v=1743492608"},{"product_id":"anonimo-ancestral-2015-partida-creus","title":"Anonymous Ancestral 2015","description":"Anonimo Ancestral is a natural sparkling wine obtained by the method of refermentation in the bottle with aging for twelve months on fine lees. No filtration, no added sulfites. It results from a blend of several traditional Catalan grape varieties that differ depending on the color: for example xarel·lo, macabeu, parellada, moscatel and ull de llebre. This deep and mineral wine should be drunk very cold (8-10 °C) in a tulip or Bordeaux glass. It will pair well with garlic dishes, raw or cooked, for example snails bourguignonne, a romesco sauce, a cod aioli… It is the friend of all grilled dishes, including fish.\u003cbr\u003eNatural wine without added sulfites.\u003cbr\u003eThe right product pairing: Organic sliced ​​Irish smoked salmon\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825955389824,"sku":"EMMAGAAAN15RGP75","price":23.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/AA-Anonimo-Ancestral-Partida-Creus-2015.jpg?v=1743492647"},{"product_id":"sm-sumoll-rouge-2015-partida-creus","title":"SM Sumoll Red 2015","description":"SM Sumoll Red 2015, Partida Creus\u003cbr\u003eThis red sumoll, a very old Catalan red grape variety that has long been neglected, is one of Partida Creus' favorites. Low-yielding, sumoll gives its best on poor soils, which gives it great concentration, beautiful balance, juicy black fruit, dense and generous, notes of spices and Mediterranean plants, and finally an earthy, animal and smoky character. The short maceration allows it to retain freshness and acidity. It will be excellent with red meats, roasts, duck, but the range of its pairings is actually very wide.\u003cbr\u003eNatural wine without added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825956503936,"sku":"EMMAGSMSU15RGT75","price":17.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/SM-Sumoll-vin-naturel-rouge-2015-partida-creus-1.jpg?v=1743492688"},{"product_id":"gt-garrut-ancestral-rouge-petillant-2015-partida-creus","title":"GT Garrut Ancestral Sparkling Red 2015","description":"\u003ch2\u003eGT Ancestral Sparkling Red Wine 2015\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/partida-creus\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003ePartida Creus\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eA Catalan cousin of Mourvèdre, the Garrut grape variety forms the basis of this dazzling wine, which revisits the classic sparkling wine in a black fruit way: intense, bright, earthy, completely atypical, even a little cracked, reminiscent of the best of Lambrusco. A perfect companion for Ibérico bellota ham, fine chorizos, and all high-end cured meats, as well as pâtés, terrines, and spicy dishes. It evokes the family vine, artisanal production, and free wine.\u003cbr\u003eNatural wine with no added sulfites.\u003c\/p\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825957552512,"sku":"EMMAGGRAN15RGP75","price":27.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/GT-Garrut-Ancestral-vin-naturel-rouge-petillant-2015-partida-creus-1.jpg?v=1743492736"},{"product_id":"vn-vinel-lo-ancestral-rouge-2015-partida-creus","title":"VN Vinel-lo Ancestral Red 2015","description":"Partida Creus, Massimo and Antonella's estate, has become an oasis for Catalonia's forgotten grape varieties. These organically grown wines are of great purity, fresh, balanced, and naturally vinified without additives or sulfites.\u003cbr\u003eVN, Vinel·lo Ancestral Red, is a natural sparkling wine made from a blend of indigenous grape varieties: Samsó (Cinsault), Garrut (Mourvèdre), Trepat, Ull de Perdiu, Queixal de Llop, Sumoll, and Grenache Noir, harvested from predominantly limestone soils. After crushing, the musts from the different grape varieties ferment one after the other and are gradually added, thus prolonging fermentation using indigenous yeasts. Fermentation ends in the bottle for ten months on fine lees. No filtration, no additives, no added sulfites. A fruity, very fresh sparkling wine with floral and yeasty notes. Very long finish.\u003cbr\u003eA blend of seven Catalan grape varieties, this is a natural, fresh, easy-to-drink sparkling red, perfect for an aperitif.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825960894848,"sku":"EMMAGVNAN15RGP75","price":23.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/VNRA-Vinel-lo-Rouge-Ancestral-2015-Partida-Creus.jpg?v=1743492880"},{"product_id":"aubunite-rouge-petillant-2016-la-sorga","title":"Aubunite Sparkling Red 2016","description":"\u003ch2\u003eAubunite Sparkling Red 2016\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/antony-tortul-la-sorga\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eLa Sorga\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\u003cbr\u003eA blend of 80% Aubunite and about 20% Aramon, with a little Auvergne Gamay and Carignan, grape varieties sourced mostly from the limestone sands around Carcassonne and the rest from the basalt soils of Auvergne. The Aubunite macerates in whole bunches; the other grape varieties are destemmed. The wine is bottled by hand, and disgorgement is performed by Antony himself. Its notes of red fruits and spices will complement an aperitif and will not disappoint a chocolate mousse. Aging potential: five years.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003eGoes with: Desserts, Aperitif","brand":"La Sorga - Antony Tortul","offers":[{"title":"Default Title","offer_id":55825961681280,"sku":"FANTOAUBU16RGP75","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Aubunite-rouge-petillant-2016-1-1.jpg?v=1743492907"},{"product_id":"french-wine-is-not-dead-2014-la-sorga","title":"French Wine is Not Dead 2014","description":"A direct, balanced, serious and round white with citrus notes. A beautiful expression of Mauzac and Clairette.\u003cbr\u003eFor this blend of Terret Bourret from the Hérault Valley growing on basalt and Mauzac from the upper Limoux Valley grown on clay-limestone puddings, the entire harvest is processed by direct pressing and the Mauzac is not settled. The wine is aged for eleven months in vats. The notes of gunflint and lemon in this merchant wine will accompany fish in sauce, with beurre blanc or lemon. Aging potential: ten years.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"La Sorga - Antony Tortul","offers":[{"title":"Default Title","offer_id":55825962762624,"sku":"FANTOFWND14BLT75","price":17.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/French-wine-is-not-dead-blanc-2014-1.jpg?v=1743492950"},{"product_id":"a-freux-blanc-2015-la-sorga","title":"A White Freux 2015","description":"This vintage is a blend of Grenache Blanc (90%, fifteen-year-old vines) and 10% Marsanne (twenty-year-old vines) from the Hérault Valley. Part of the grapes macerates for fifteen days in vats in direct-press juice (50\/50 ratio) and the other part, destemmed, macerates in amphora. The aging takes place for eleven months in vats. Mandarin, beeswax and white peach: these aromatic notes will accompany hard or blue-veined cheeses. Aging potential: ten years.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e","brand":"La Sorga - Antony Tortul","offers":[{"title":"Default Title","offer_id":55825964335488,"sku":"FANTOAFRE15BLT75","price":13.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/A-Freux-blanc-2015-1.jpg?v=1743493028"},{"product_id":"en-rouge-et-noir-rouge-2015-la-sorga","title":"En Rouge et Noir Red 2015","description":"\u003ch2\u003eEn Rouge et Noir Red 2015\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/antony-tortul-la-sorga\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eLa Sorga\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003eEn Rouge et Noir, a red wine from the Faugères AOC, is a blend of black, white, and gray Grenache grapes grown on schist soils in Cabrerolles. The grapes macerate in whole bunches for twenty-nine days in a near-infusion, then are aged in vats on total lees for nine months. Its sweet notes of citrus, rose, and pepper make it the perfect accompaniment to grilled meats, charcuterie, or peppery terrines. Its aging potential is ten years.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003eGoes with: Charcuterie, Terrines and pâtés, Grilled meats\u003c\/p\u003e","brand":"La Sorga - Antony Tortul","offers":[{"title":"Default Title","offer_id":55825964728704,"sku":"FANTORONO15RGT75","price":41.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/En-Rouge-et-Noir-vin-rouge-2015-La-Sorga-Antony-tortul-1-1.jpg?v=1743493049"},{"product_id":"roccab-rouge-2016-babass","title":"Roc'Cab Rouge 2016","description":"Roc'Cab Rouge 2016, Babass\u003cbr\u003eA single-varietal red, 100% Cabernet Franc, from vines planted in the mid-1950s (Babass hadn't even been born yet). Roc' Cab' was vinified in whole bunches and aged in fiberglass vats. On the nose, there are beautiful notes of candied red fruits, which continue on a round, fluid, peppery, and decidedly fleshy palate, expressing all the beauty of this very straightforward grape variety.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Les Vignes de Babass","offers":[{"title":"Default Title","offer_id":55825966006656,"sku":"FSEDEROCA16RGT75","price":18.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Roc-Cab-vin-naturel-rouge-2016-Les-Vignes-de-Babass-1.jpg?v=1743493110"},{"product_id":"groll-nroll-2015-babass","title":"Groll n'Roll 2015","description":"Groll n'Roll 2015, Babass\u003cbr\u003eA 100% Grolleau single-varietal red, from vines planted in the mid-1950s and vinified for two weeks in whole bunches. Ideally served at 15°C, this is a cuvée that is not cold to the eyes or elsewhere, with a light color and a great freshness on the palate that gives the sensation of biting into a juicy and slightly peppery grape. A big favorite.\u003cbr\u003e \u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Les Vignes de Babass","offers":[{"title":"Default Title","offer_id":55825966530944,"sku":"FSEDEGNRO15RGT75","price":16.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Groll-n-Roll-vin-naturel-rouge-2015-Les-Vignes-de-Babass-1.jpg?v=1743493132"},{"product_id":"belzebrut-blanc-petillant-2016-la-sorga","title":"Belzebrut Sparkling White 2016","description":"100% Colombard from basalt soils in the Hérault Valley, this is a very pleasant natural sparkling wine. The grapes are pressed directly and the must is not settled. The wine is aged on slats for six months. The wine is bottled by gravity and the bottles are disgorged by Antony. This wine has mineral and floral notes that will be perfect as an aperitif or a dessert. Aging potential: five years.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003eThe right product pairing: Small corks of chamois alpine goat cheese\u003cbr\u003e\u003cbr\u003eGoes with: Cheeses, Desserts","brand":"La Sorga - Antony Tortul","offers":[{"title":"Default Title","offer_id":55825967153536,"sku":"FANTOBELZ16BLT75","price":24.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Belzebrut-blanc-petillant-2016-1-1.jpg?v=1743493154"},{"product_id":"nuee-bulleuse-2015-babass","title":"Bubble Cloud 2015","description":"Nuée Bulleuse 2015, Babass\u003cbr\u003eA Babass classic: taut, refreshing, and straightforward. Fine bubbles, a real lacework—a bubbly cloud!—, notes of white flowers, and mineral touches for this natural sparkling wine made entirely from Chenin, from schist terroirs. On the palate, floral notes mingle with mineral notes and remarkable tension.\u003cbr\u003e \u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Les Vignes de Babass","offers":[{"title":"Default Title","offer_id":55825967579520,"sku":"FSEDENUBU15BLP75","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Nuee-Bulleuse-vin-naturel-blanc-petillant-2015-Les-Vignes-de-Babass-1.jpg?v=1743493178"},{"product_id":"xl-xarel-lo-blanc-2016-partida-creus","title":"XL Xarel-lo White 2016","description":"Made from the native Catalan grape variety xarel lo, this smoky, mineral and explosive white is best enjoyed with seafood, fish and white meats. Drinkable and enjoyable beyond description, yet complex, deep and persistent.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003eThe right product pairing: Organic Irish smoked salmon sliced\u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55825972789632,"sku":"EMMAGXL16BLT75","price":22.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/XL-Xarel-lo-vin-naturel-blanc-2016-partida-creus-1.jpg?v=1743493291"},{"product_id":"chuck-rouge-petillant-2017-la-sorga","title":"Chuck Sparkling Red 2017","description":"This sparkling Gamay comes from sandstone soils in the southern Ardèche. The grapes macerate in whole bunches, then a direct pressing juice is poured on top and the whole thing continues to macerate for twenty-four days. The wine is bottled by gravity and the bottles are disgorged by Antony Tortul himself. Chuck may show off on the label, but its strawberry aromas will be perfect for an aperitif or dessert. Aging potential: five years.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e","brand":"La Sorga - Antony Tortul","offers":[{"title":"Default Title","offer_id":55825975017856,"sku":"FANTOCHUC17RGP75","price":20.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Chuck-rouge-petillant-2017-1.jpg?v=1743493400"},{"product_id":"es-daqui-cinsauriel-rouge-2016-jean-louis-pinto","title":"Es d’aqui Cinsauriel Red 2016","description":"Es d’aqui Cinsauriel Rouge 2016, Jean-Louis Pinto\u003cbr\u003eThis 100% Cinsault, grown on schist soils near Saint-Chinian, is obtained by fermentation with indigenous yeasts during twenty-eight days of whole-bunch maceration. Part of the wine is aged in steel vats. With a beautiful, bright ruby ​​color, it offers a nose of pepper, rose, and strawberry, as well as notes of garrigue, candied black olive, and prune. Lively and powerful.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003eAccompaniment: Organic Cul Noir pig's head pâté verrine","brand":"Jean-Louis Pinto - Es d'Aqui","offers":[{"title":"Default Title","offer_id":55826000380288,"sku":"FJLPICINS16RGT75","price":24.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Cinsauriel-Rouge-2016-1.jpg?v=1743493699"},{"product_id":"es-daqui-danslezetoiles-rouge-2015-jean-louis-pinto","title":"Es d'aqui Danslezetoiles Red 2015","description":"\u003ch2\u003eEs d’aqui Danslezetoiles Rouge 2015\u003c\/h2\u003e\n\u003ch3\u003e\u003ca href=\"https:\/\/culinaries.fr\/producteurs\/jean-louis-pinto-es-daqui\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJean-Louis Pinto\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\u003cbr\u003eThis blend of Braucol, Carignan, and Muscat grown on clay-limestone soils was vinified in amphorae. Notes of candied black fruit and leather are added to the fruity and herbaceous notes, to the delight of natural wine adventurers. Plenty of aromatic presence, character, and originality.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003eServes with: Organic Cul Noir pork sausage","brand":"Jean-Louis Pinto - Es d'Aqui","offers":[{"title":"Default Title","offer_id":55826013356416,"sku":"FJLPIDANS15RGT75","price":19.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Danslezetoiles_Rouge_2015_1-1.jpg?v=1743493815"},{"product_id":"nyctalopie-2016-daniel-sage","title":"Night vision 2016","description":"Blend of Gamay, Pinot Noir and Carignan.\u003cbr\u003eA clear cuvée between red and rosé.\u003cbr\u003e \u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Domaine Daniel Sage","offers":[{"title":"Default Title","offer_id":55826014503296,"sku":"FDASANYCT16RGT75","price":16.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Nyctalopie-vin-naturel-rouge-2016-Domaine-Daniel-Sage.jpg?v=1743493856"},{"product_id":"persephone-en-peril-2016-daniel-sage","title":"Persephone in Peril 2016","description":"Carignan and Gamay in direct press with 3 weeks skin maceration.\u003cbr\u003e \u003cbr\u003eNatural wine without added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Domaine Daniel Sage","offers":[{"title":"Default Title","offer_id":55826014830976,"sku":"FDASAPEPE16RGT75","price":15.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Persephone-en-Peril-vin-naturel-rouge-2016-Domaine-Daniel-Sage.jpg?v=1743493876"},{"product_id":"adam-contre-le-beefsteack-2016-daniel-sage","title":"Adam vs. Beefsteak 2016","description":"Natural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Domaine Daniel Sage","offers":[{"title":"Default Title","offer_id":55826015519104,"sku":"FDASAACLB16RGT75","price":18.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Adam-contre-le-Beefsteack-vin-naturel-rouge-2016-Domaine-Daniel-Sage.jpg?v=1743493896"},{"product_id":"abreuvez-ses-sillons-2016-daniel-sage","title":"Water its furrows 2016","description":"Daniel Sage's vineyards in Baugy, 100% Gamay.\u003cbr\u003e \u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e \u003cbr\u003e\u003cbr\u003e","brand":"Domaine Daniel Sage","offers":[{"title":"Default Title","offer_id":55826016862592,"sku":"FDASAASSI16RGT75","price":15.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Abreuvez-ses-sillons-vin-naturel-rouge-2016-Domaine-Daniel-Sage.jpg?v=1743493960"},{"product_id":"un-trajet-inutile-2016-daniel-sage","title":"A Useless Journey 2016","description":"Blend of Viognier and Pinot Gris.\u003cbr\u003e \u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Domaine Daniel Sage","offers":[{"title":"Default Title","offer_id":55826017223040,"sku":"FDASAUTIN16BLT75","price":16.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Un-Trajet-Inutile-vin-naturel-blanc-2016-Domaine-Daniel-Sage.jpg?v=1743493980"},{"product_id":"la-voix-du-periscope-2016-daniel-sage","title":"The Voice of the Periscope 2016","description":"3 types of Viognier, direct press and maceration.\u003cbr\u003e \u003cbr\u003eNatural wine without added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Domaine Daniel Sage","offers":[{"title":"Default Title","offer_id":55826017517952,"sku":"FDASAVDPE16RGT75","price":18.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/La-Voix-du-Periscope-vin-naturel-blanc-2016-Domaine-Daniel-Sage.jpg?v=1743494002"},{"product_id":"fonte-des-neiges-2015-daniel-sage","title":"Snowmelt 2015","description":"Natural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Domaine Daniel Sage","offers":[{"title":"Default Title","offer_id":55826017943936,"sku":"FDASAFDNE15RGT75","price":24.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Fonte-des-neiges-vin-naturel-rouge-2015-Domaine-Daniel-Sage.jpg?v=1743494023"},{"product_id":"cremation-a-loseille-ii-2014-daniel-sage","title":"Sorrel Cremation II 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It evokes the family vine, artisanal and free wine, the garrigue and fig leaf. Will accompany bellota ham, the best cured meats and terrines, spicy dishes, Chinese cuisine. Should be served quite chilled (15 °C).\u003cbr\u003e \u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e \u003cbr\u003e \u003cbr\u003e\u003cbr\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":55826019811712,"sku":"EMMAGGT14RGT75","price":17.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/GT-Garrut-vin-naturel-rouge-2014-partida-creus.jpg?v=1743494086"},{"product_id":"brutal-2016-loctavin","title":"Brutal 2016","description":"A light, fruity red wine with a nice acidity. Best served chilled, ideal as an aperitif.\u003cbr\u003eGamay and Chardonnay grown biodynamically on clay-limestone soils, macerated for fifteen days in whole bunches (for the Gamay), the Chardonnay is processed by direct pressing. Blending takes place after fermentation. An atypical and captivating rosé, suitable for any season and any pairing.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Alice Bouvot Domaine de l’Octavin","offers":[{"title":"Default Title","offer_id":55826020401536,"sku":"FABCDBRTC16RGT75","price":23.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Brutal-vin-blanc-2016-domaine-de-l-octavin-alice-bouvot-1.jpg?v=1743494107"},{"product_id":"syrah-rouge-2016-domaine-des-miquettes","title":"Syrah Red 2016","description":"This pure Syrah, bursting with fruit and flavor, comes from an isolated one-hectare plot, on granite and black mica soils, at an altitude of 350 meters. The harvest is macerated for three weeks. Drink it straight.\u003cbr\u003eNatural wine with no added sulfites.","brand":"Domaine des Miquettes","offers":[{"title":"Default Title","offer_id":55826021024128,"sku":"FPAESSYRA16RGT75","price":18.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/test-vin-04_3e15a44b-3a57-49b6-986f-81bf994e1590.jpg?v=1743494149"},{"product_id":"saint-joseph-les-hauts-rouge-2016-domaine-des-miquettes","title":"Saint-Joseph Les Hauts Red 2016","description":"\u003ch4\u003eSaint-Joseph Les Hauts Rouge 2016, Domaine des Miquettes\u003c\/h4\u003e\u003cbr\u003eThis beautiful Syrah in AOP Saint-Joseph is aged for one year in terracotta amphorae. Fresh, balanced, structured but showing a beautiful fusion of tannins, this Saint-Joseph is to be drunk now or kept for a few more years.\u003cbr\u003eNatural wine with no added sulfites.","brand":"Domaine des Miquettes","offers":[{"title":"Default Title","offer_id":55826023022976,"sku":"FPAESSJHA16RGT75","price":24.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Saint-Joseph-Les-Hauts-vin-naturel-rouge-2016-Domaine-des-Miquettes.jpg?v=1743494211"},{"product_id":"contadino-rouge-2016-frank-cornelissen","title":"Contadino Red 2016","description":"Last bottles in stock! \u003cbr\u003eThe entry-level red from Azienda Frank Cornelissen is made from Nerello Mascalese and a few other varieties grown on the estate: Malvasia, Moscadella, Catarratto. The grapes are destemmed, lightly crushed, and undergo approximately sixty days of skin maceration. It is the aromatic expression of Etna, a vintage produced and blended in the traditional way, mixing plots and grape varieties. The result is a wine with a rich and voluptuous nose, elegant and fluid, with structure and a strong personality. Aging potential: ten years. Serving temperature: 14-15°C. Open twenty minutes before tasting. Pairings: all summer dishes, from marinated red peppers to grilled lamb and antipasti.\u003cbr\u003eNatural wine with no added sulfites.\u003cbr\u003e\u003cbr\u003e","brand":"Frank Cornelissen","offers":[{"title":"Default Title","offer_id":55826023383424,"sku":"EFRCOCONT16RGT75","price":21.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/1547\/0720\/files\/Contadino-vin-rouge-2016-Frank-Cornelissen-1.jpg?v=1743494232"},{"product_id":"contadino-rouge-2013-frank-cornelissen","title":"Contadino Red 2013","description":"Azienda Frank Cornelissen's entry-level red is composed primarily of Nerello Mascalese and a few other varieties grown on the estate: Malvasia, Moscadella, Catarratto. The grapes are destemmed, lightly crushed, and undergo approximately sixty days of skin maceration. It is the aromatic expression of Etna, a vintage produced and blended in the traditional way, mixing plots and grape varieties. 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